This ia a beautiful, light, decadent and festive dessert. if you have not tried poached pears, you really need to! I made these one time a long time ago for freinds who came to dinner and they raved about this dessert! It is actually very easy, if you know me, that is a must but they are also very tasty, Low Cal and have a "wow"...
Provided by Tammy T
Categories Fruit Desserts
Number Of Ingredients 9
Steps:
- 1. Peel the pears, being careful to keep stem intact. Cut just a straight, small slice of the bottom of each pear so they sit up straight on a plate.
- 2. Combine juice, sugar, cinnamon stick and cloves in a pot, bring to a boil. Gently place the pears in the boiling juice, bring to a boil again. keep submerged in liquid. Turn heat down and simmer 25-30 minutes.
- 3. Carefully remove pears from pot with a slotted spoon. Allow to cool completely. Refrigerate for 2 hrs or overnight.
- 4. For the sauce: Combine raspberries, reserved juice and sugar. Heat slightly to melt the sugar. Cool completely. Drizzle over pears, placing berries around the pears. Sauce can be made ahead of time.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
tiffany c
[email protected]These pears are the perfect way to end a meal. They're light and refreshing, and the raspberry sauce adds a touch of sweetness.
Leo Finnegan
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Rene Delapaz ReyesGuevara
[email protected]These pears are a great way to get your kids to eat fruit. They're sweet and delicious, and the raspberry sauce makes them even more appealing.
Michael Townes
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dessert.
Mohammad Salman
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up ripe pears.
laurencio vallinas
[email protected]These pears are the perfect dessert for a special occasion. They're elegant and delicious.
Ayodeji Temiloluwa
[email protected]I made this recipe for my family and they loved it. We will definitely be making it again.
Marypeace Anthony
[email protected]I'm not a big fan of pears, but I really enjoyed this recipe. The raspberry sauce made all the difference.
Robert Dipley
[email protected]These pears are beautiful and delicious! I can't wait to make them again.
Pujan Pariyar
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, and the raspberry sauce is tart and tangy.
Rahaf Babiker
[email protected]I've never poached pears before, but this recipe made it easy. They turned out perfectly!
John Magriplis
[email protected]I made these pears for a dinner party and they were a hit! Everyone loved them.
Daniel Ruter
[email protected]These pears were so delicious! The raspberry sauce was the perfect complement to the sweet pears. I will definitely be making this again.