Provided by Claire Robinson
Categories dessert
Time 1h45m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- To poach the pears: In a large pot, combine the water and sugar over medium-high heat. Using a vegetable peeler, cut wide strips of lemon zest from the lemon and add to the pot along with the juice of the whole lemon. Bring the mixture to a boil, stirring to dissolve the sugar, then reduce the heat to maintain a gentle simmer. Submerge pears in the simmering liquid, adding more water, if necessary, to just cover the pears. Cut a piece of parchment paper into a circle just large enough to cover the pot. Ease the paper down into the pot until it is touching the surface of the liquid. Simmer the pears until a knife inserted directly into a pear meets little resistance, about 30 minutes. Remove the pot from the heat and cool the pears completely in the poaching liquid.
- To make the sauce: In a saucepan, over high heat, combine the brown sugar and water and bring it to a boil. Reduce heat to medium and simmer until the sauce is reduced, thicker and takes on a dark golden brown color, about 8 to 10 minutes. Carefully stir in cream, reduce the heat to medium-low and simmer until very thick, 2 to 3 minutes more. Stir in the toasted pecans and salt.
- Serve 1 to 2 pear halves per person, drizzled with the creamy pecan caramel sauce.
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Khurram Shazad
[email protected]I'm not a big fan of pears, but I loved this recipe. The pears were poached perfectly and the creamy pecan sauce was delicious. I will definitely be making this again.
Jessica Terry
[email protected]This recipe is a winner! The pears were cooked to perfection and the creamy pecan sauce was the perfect finishing touch. I will definitely be making this again.
ramier tiapson
[email protected]This dish is so easy to make and the results are stunning. The pears are poached beautifully and the creamy pecan sauce is rich and flavorful. I will definitely be making this again.
BIG DREAM
[email protected]This recipe is a keeper. The pears are poached perfectly and the creamy pecan sauce is divine. I will definitely be making this again for my next dinner party.
Asad Faizi
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, the pecans add a nutty crunch, and the sauce is creamy and decadent. It's the perfect dessert for any occasion.
Absar Tahir
[email protected]This dish is a great way to impress your guests. The pears are elegant and delicious, and the creamy pecan sauce is the perfect finishing touch.
Zidan Koffi
[email protected]This recipe is easy to follow and the results are delicious. The pears are poached beautifully and the creamy pecan sauce is rich and flavorful. I will definitely be making this again.
Radon Zulu
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pears were cooked perfectly and the creamy pecan sauce was amazing. I will definitely be making this again.
Bilal Khokhar
[email protected]This recipe was a hit at my dinner party. The pears were a beautiful addition to the dessert table and the creamy pecan sauce was a delicious accompaniment.
Renee Baloyi
[email protected]This dish is so elegant and delicious. The pears are poached perfectly and the creamy pecan sauce is a perfect complement. I will definitely be making this again for special occasions.
BM
[email protected]This recipe is a winner! The pears were cooked to perfection and the creamy pecan sauce was the perfect finishing touch. I will definitely be making this again.
AR
[email protected]This is my new favorite dessert recipe. The pears are perfectly poached and the creamy pecan sauce is divine. I can't wait to make it again!
Lolou Hmaye
[email protected]OMG! This recipe is amazing. The pears are so soft and juicy, and the creamy pecan sauce is to die for. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
CJ Slammer
[email protected]This recipe was easy to follow and the results were stunning. The pears were poached beautifully and the creamy pecan sauce was rich and flavorful. I will definitely be making this again for my next dinner party.
Cashtechy ETSV
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, the pecans add a nutty crunch, and the sauce is creamy and decadent. It's the perfect dessert for any occasion.
Abid Lashari
[email protected]This recipe is a keeper! The pears were perfectly poached and the creamy pecan sauce was divine. I served it with a dollop of whipped cream and it was the perfect ending to a special meal.
Ryker Lazzarotto
[email protected]The poaching liquid infused the pears with a beautiful rosy hue, making them look almost too pretty to eat. But once I took a bite, I was hooked. The pears were soft and melting, with a subtle sweetness that was perfectly complemented by the creamy p
pramesh Cover
[email protected]I'm not usually a fan of poached pears, but this recipe changed my mind. The pears were so flavorful and juicy, and the creamy pecan sauce was amazing. I'll definitely be making this again!
showole olukayode
[email protected]This poached pear dessert was an absolute delight! The pears were cooked to perfection, maintaining their shape while becoming wonderfully tender. The creamy pecan sauce was the perfect complement, adding a rich and nutty flavor that balanced the swe