POACHED EGGS A LA KING

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Make and share this Poached Eggs a la King recipe from Food.com.

Provided by Tebo3759

Categories     Breakfast

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

1/2 cup chopped onion
2 tablespoons butter
1 can cream of chicken soup
1/2 cup milk
6 eggs
3 English muffins, split,toasted and buttered (or use any kind of bun)

Steps:

  • Cook onion in butter till tender.
  • Stir in soup and dash of pepper.
  • Blend in milk and bring to a boil.
  • Reduce heat and slip eggs into sauce.
  • Cover and simmer until eggs are set, about 10 to 15 minutes.
  • Place egg on muffin and top with sauce.

Justina Adu
justina_a90@aol.com

This was my first time making poached eggs and they turned out great!


Ameerkhan 5817
a-5@hotmail.com

I've made this recipe several times and it's always a hit. The eggs are always cooked perfectly and the sauce is so good.


Anayensi Estrada
anayensi_e@gmail.com

This recipe is a keeper! The eggs were perfectly poached and the sauce was creamy and flavorful. I will definitely be making this again.


Kainat Manzoor
k-manzoor@yahoo.com

The eggs were a bit overcooked, but the sauce was delicious.


Deep Saab
d_s@yahoo.com

This was my first time making poached eggs and they turned out perfect! The sauce was also very tasty. I will definitely be making this again.


Theguy04 Uwu
u.t@yahoo.com

I love this recipe! The eggs are always cooked perfectly and the sauce is so flavorful. I usually serve it over toast or rice.


Antara Raisa
a_r@gmail.com

This recipe was easy to follow and the results were amazing. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again and again.


Faraz Bilal
bilal_f@hotmail.co.uk

The eggs were a bit overcooked for my taste, but the sauce was delicious. I'll try again with less cooking time next time.


Rob Montgomery
r_montgomery@gmail.com

This was my first time poaching eggs and they turned out great! The sauce was also very tasty. I will definitely be making this again.


Chantelle Walker
chantelle_w21@gmail.com

I've made this recipe several times and it's always a hit. The eggs are always cooked perfectly and the sauce is so good. I like to serve it over toast or rice.


Surachhya Karmacharya
karmacharya_s69@yahoo.com

This dish was absolutely delicious! The eggs were perfectly poached and the sauce was creamy and flavorful. I will definitely be making this again.


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