POACHED CHICKEN SALAD SANDWICHES RECIPE - (4.5/5)

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Poached Chicken Salad Sandwiches Recipe - (4.5/5) image

Provided by รก-138

Number Of Ingredients 22

rep Time
15 15 15 minutes
Total Time
1 1 1 hour
Yield
4 4
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Ingredients
2 2 1 boneless, skinless chicken breasts (about 1 pound total)
1 1 1 small yellow onion, halved and peeled
Coarse salt and ground pepper
1/4 1/4 1/4 cup chopped toasted walnuts
2 2 2 tablespoons golden raisins
1 1 1 celery stalk, finely chopped
1/2 1/2 1/2 small red onion, finely chopped
3 3 3 tablespoons mayonnaise
1/4 1/4 1/4 cup nonfat plain Greek yogurt
2 2 2 teaspoons chopped fresh tarragon leaves
Bread and lettuce leaves, for serving
Directions
In a large strections
Shred chicken, then mix with walnuts, raisins, celery, red onion, mayonnaise, yogurt, and tarragon. Make sandwiches with bread and lettuce.

Steps:

  • Directions In a large strections raight-sided skillet or pot, cover chicken and onion with water by 1/2 inch; season generously with salt. Bring to a boil over high; cover, reduce heat to medium-low, and cook 5 minutes. Remove skillet from heat and let stand, covered, until chicken is cooked through (an instant-read thermometer should read 160 degrees), 12 to 14 minutes. Remove chicken from water and let cool completely. (To store, refrigerate in an airtight container, up to 3 days.) Shred chicken, then mix with walnuts, raisins, celery, red onion, mayonnaise, yogurt, and tarragon. Make sandwiches with bread and lettuce.

Morenikeji Toyosi
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I can't wait to try this recipe!


Kaveesha Sithumini
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This is a great recipe for meal prep. I make a big batch on the weekend and then have lunch for the whole week.


AJLietzman Flooring Solutions
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I love this recipe! It's so versatile. I've used it to make sandwiches, wraps, and salads.


Orlaith Mcparland
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I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was a great substitute!


Roger Jean
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I'm allergic to celery, so I used chopped carrots instead. It was still really good!


Asad Pansota
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This recipe is a bit bland for my taste. I think it needs more seasoning.


Bernadine Chavez
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Not sure what I did wrong, but my chicken salad turned out really dry. Maybe I overcooked the chicken?


Md Jackson
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This is a great recipe for a quick and easy lunch or dinner. The chicken salad is delicious and the dressing is the perfect compliment.


Toni Jones
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I've tried a lot of poached chicken salad recipes, but this one is by far the best. It's the perfect balance of flavors and textures.


Sarah Bird
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Kashmala Shahzaib
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I made this for a picnic and it was a huge success. Everyone loved it!


Jacqueline Slade
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This is my go-to chicken salad recipe. It's always a hit with my family and friends.


Zyu
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I'm not a huge fan of chicken salad, but this recipe changed my mind. It's so light and refreshing, and the dressing is to die for. I'll definitely be making this again!


Jabulani t Thokozan
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This recipe is a keeper! So easy to make and the results are fantastic. The chicken is moist and flavorful, and the dressing is the perfect balance of tangy and creamy.


Teke Moemedi
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The chicken was a bit dry, but the dressing was tasty.


Peter Ngere
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Meh, not bad, but not great either.


Extend Trending
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I've been looking for a good poached chicken salad recipe and this one is definitely it! The chicken was so tender and moist, and the dressing was perfectly tangy and flavorful. I'll definitely be making this again.


Osia Simbeye
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Great flavor combo, easy and delicious!


fuad bin yimam
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Tried this recipe and it was a huge hit! The dressing was a perfect compliment to the chicken, and it was so easy to make. Can't wait to experiment with different herbs and seasonings next time.


Malik Parvz
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This chicken salad is amazing! It's so refreshing and flavorful, the chicken is perfectly cooked, and the dressing is spot-on. It's perfect for a quick lunch, or as part of a picnic spread.