POACHED CHICKEN BREASTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Poached Chicken Breasts image

This is an adopted recipe from the Adoption Drive of Feb 2005. I hope you will try it out and like it! Please share your comments. Thanks.

Provided by Vnut-Beyond Redempt

Categories     Chicken Breast

Time 20m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 4

chicken breast
lemon juice
butter
salt

Steps:

  • Use as many chicken breasts as you need for dinner.
  • Preheat oven at 350F or 180°C Remove skin & bone, cut into 2 parts and place in baking dish.
  • Sprinkle with lemon juice and dot with butter.
  • Salt to taste.
  • Cover closely and bake about 15 minutes.
  • Do not overcook; pierce with fork to be sure thickest part is done. If your chicken is cold, then the outside may cook slightly faster than the inside.
  • Use pan juices as a sauce.

Nutrition Facts :

GLORIA JONES
[email protected]

This is a great recipe for poached chicken. It's simple, quick, and the chicken always comes out perfectly cooked. I love that I can use it in so many different dishes.


Meosha Walker
[email protected]

I've never poached chicken before, but this recipe made it so easy. The chicken was cooked perfectly and it was so tender and juicy. I will definitely be making this again.


Jabbar Mjabbar
[email protected]

This recipe is a great way to cook chicken. It's healthy, easy to make, and the chicken always comes out perfectly cooked. I highly recommend it.


Kaitlin Tolson
[email protected]

I tried this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the poaching liquid was so flavorful. I will definitely be making this again.


Mauchan Matiko
[email protected]

This is my go-to recipe for poached chicken. It's simple, quick, and always turns out great. I love that I can use it in so many different dishes.


Princess Bonsu
[email protected]

I'm not a big fan of poached chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the poaching liquid added a delicious flavor. I'll definitely be making this again.


Farid Ahmad Fardes
[email protected]

This is a great recipe for poached chicken. It's simple, quick, and the chicken always comes out perfectly cooked. I love that I can use it in so many different dishes.


WYZMaro 97
[email protected]

I've never poached chicken before, but this recipe made it so easy. The chicken was cooked perfectly and it was so tender and juicy. I will definitely be making this again.


Noah John
[email protected]

This recipe is a great way to cook chicken. It's healthy, easy to make, and the chicken always comes out perfectly cooked. I highly recommend it.


C/rxiin Asad
[email protected]

I tried this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the poaching liquid was so flavorful. I will definitely be making this again.


Hunter M
[email protected]

This is my go-to recipe for poached chicken. It's simple, quick, and always turns out great. I love that I can use it in so many different dishes.


Danyal Maken
[email protected]

I'm not a huge fan of poached chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the poaching liquid added a delicious flavor. I'll definitely be making this again.


Billy Huteson
[email protected]

I've been poaching chicken for years, but this recipe is definitely the best. The chicken is incredibly flavorful and moist, and the poaching liquid makes a great base for soup or gravy.


Maiwand Omarkhail
[email protected]

This poached chicken recipe is a lifesaver! It's so easy to make and the chicken always comes out perfectly tender and juicy. I love that I can use it in so many different dishes, from salads to sandwiches to stir-fries.