A French dessert recipe for poached cherries in vanilla and lemon syrup. Posted for Zaar World Tour 2006
Provided by Charlotte J
Categories Dessert
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine the water, sugar, vanilla bean, and lemon zest in a medium saucepan.
- Place over low heat and stir until sugar dissolves.
- Raise the heat to high and bring the syrup to a boil.
- Stir in the fruit and the lemon juice.
- Cover the fruit with a lid slightly smaller than the diameter of the saucepan.
- This will keep the fruit submerged in the syrup.
- Reduce the heat to low and cook about 8 minutes.
- Allow the fruit to cool in the syrup, still covered, to room temperature.
- Transfer to a serving bowl, cover and chill at least 30 minutes before serving.
- To serve:.
- May be served as is, garnished with whipped cream.
- Or use as a garnish for cakes, filling for crepes or as an ice cream topping.
Nutrition Facts : Calories 253.9, Fat 0.3, SaturatedFat 0.1, Sodium 5.7, Carbohydrate 65.2, Fiber 3.6, Sugar 59.5, Protein 1.8
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Rodney Larkin
[email protected]I'm not a huge fan of cherries, but I loved these poached cherries. They're so sweet and juicy.
SHaRmin Riyadh
[email protected]These poached cherries are a great addition to any dessert. I love using them in pies, cobblers, and ice cream sundaes.
Toyav Ahmed
[email protected]I've tried other poached cherry recipes before, but this one is by far the best. The cherries are perfectly tender and the syrup is the perfect consistency.
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[email protected]These poached cherries are so easy to make and they taste amazing. I love the way the cherries plump up and the syrup is so flavorful.
Sanjana Madushanka
[email protected]I made these poached cherries for a party and they were a huge hit. Everyone loved them!
Ahsan Maqbool
[email protected]These poached cherries are a great way to use up fresh cherries. They're also a healthy and delicious snack.
Hasan Hafiz
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious and elegant dessert.
Hajnal Zolt√°n
[email protected]These poached cherries are delicious! The syrup is perfect for drizzling over ice cream or yogurt.
Rubab Abbas
[email protected]I've never poached cherries before, but this recipe made it so easy. They turned out beautifully and tasted even better than I expected. I'll definitely be making these again.
Surendra Limboo
[email protected]These poached cherries are the perfect balance of sweet and tart. I love how easy they are to make, and they're always a hit with my family and friends.