Steps:
- In a blender or food processor, combine pineapple, juice, salted plums, brown sugar, vinegar, preserves, and garlic and process until smooth. Transfer to a small saucepan, and add the crushed red chile peppers. Bring mixture to a boil, reduce the heat, and simmer for 5 minutes, stirring constantly. Remove from heat and use as a dipping sauce for Egg Rolls.
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Kyjah KpowAk47
[email protected]I love this plum sauce! It's so easy to make and it tastes so good. I've already made it twice this week and I'm sure I'll be making it again soon.
Genisis Managuelod
[email protected]This sauce is a great way to add some flavor to your meals. I've used it on chicken, pork, and even tofu. It's also great as a dipping sauce for egg rolls and spring rolls.
Aroha Asofaatasi
[email protected]I was really impressed with this plum sauce. It was so easy to make and it tasted just like the sauce from my favorite Chinese restaurant. I'll definitely be making this again.
shetu biswas
[email protected]This sauce is so easy to make and it tastes delicious. I've used it on chicken, pork, and even fish. It's a great way to add some flavor to your meals.
Thunder
[email protected]I love the sweet and tangy flavor of this sauce. It's perfect for dipping egg rolls and spring rolls.
Raneillia
[email protected]This is the best plum sauce I've ever had! It's so easy to make and it tastes so good. I've already made it twice this week.
Bakre Rahman
[email protected]I love this plum sauce! It's so versatile. I've used it on chicken, pork, and even tofu. It's also great as a dipping sauce for egg rolls and spring rolls.
CHAHAL RECORDS
[email protected]This sauce is amazing! I used it on chicken and it was so good. The sauce is sweet and tangy, with a little bit of heat. It's the perfect sauce for any Asian-inspired dish.
Tayyab warraich
[email protected]I followed the recipe exactly and the sauce turned out great! It was so easy to make and it tasted just like the plum sauce from my favorite Chinese restaurant. I'll definitely be making this again and again.
Makori Edwin
[email protected]This plum sauce was a hit at my last dinner party! The guests raved about the sweet and tangy flavor, and it was the perfect complement to the grilled chicken and rice. I'll definitely be making this again.