PLUM QUICK BREAD
Friends and family will rush to get another slice of this quick bread shared by Deb Thierwechter, who bakes these tasty loaves in her Clayton, Delaware kitchen. Mild plum and cinnamon make a mouthwatering combination. No one will guess the secret ingredient is baby food.
Provided by Taste of Home
Time 1h15m
Yield 2 loaves.
Number Of Ingredients 9
Steps:
- In a bowl, combine the eggs, baby food, oil and buttermilk. Combine dry ingredients; add to the egg mixture and beat just until moistened. Transfer to two greased 9x5-in. loaf pans. , Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 158 calories, Fat 7g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 130mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
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Bryan Farmer
b@hotmail.comThis bread is delicious! The plums add a nice sweetness and tartness.
Thandiwe Phiri
phiri26@gmail.comThis bread is easy to make and it's always a hit with my family and friends.
Fortunate Dube
d@yahoo.comI love this bread! It's so moist and flavorful, and the plums give it a perfect sweetness.
8 Y
8_y78@aol.comThis bread is a great way to use up leftover plums. It's easy to make and it's always a hit with my family and friends.
Teba Alsoumedaie
t.a@yahoo.comThis bread is so moist and flavorful. The plums add a perfect sweetness and tartness.
Colt Fitzgerald (Window licker)
colt-f@yahoo.comI've made this bread several times and it's always a hit. It's the perfect bread for breakfast, lunch, or a snack.
Hero Jidni
jidni_hero@gmail.comThis bread is a great way to use up leftover plums. It's moist and flavorful, and the plums add a nice sweetness.
Larry Wilson
larry47@aol.comThis bread is easy to make and so good! I love the combination of plums and spices.
Toni Barfell
t39@gmail.comThis bread is delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making it again.
M mursleen joiya
m67@yahoo.comI'm not a huge fan of plums, but this bread was surprisingly good. The bread is moist and flavorful, and the plums add a nice touch of sweetness.
Dhruti Motani
m@hotmail.comThis bread is so easy to make and it's always a crowd-pleaser. I love the way the plums add a pop of sweetness and tartness.
Shakeel Ahmed Solangi
a@aol.comJust made this bread and it turned out great! The only thing I did differently was use fresh plums instead of frozen. It was a hit with my family and friends.
Zohaib Haider
h.zohaib28@yahoo.comThis plum quick bread is amazing! It's so moist and flavorful, and the plums give it a perfect sweetness. I'll definitely be making this again.