PLUM PORK CHOPS
Make and share this Plum Pork Chops recipe from Food.com.
Provided by Judikins
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix plum preserves, garlic, soy sauce and salt.
- Microwave on high 1 minute or until preserves melt.
- Brush 1 side of each pork chop with plum sauce.
- On a pre-heated grill place pork chops sauce side down and cook over medium heat for 5 minutes or until browned.
- Brush top side of chops with plum sauce, turn chops over and cook for 5 minutes or until cooked through.
- Remove pork chops from grill to serving dish.
- Reheat remaining plum sauce and pour over pork chops.
- (This can also be cooked in a pre-heated large non-stick skillet.).
- Serve pork chops on top a bed of Risotto.
- A baby spinach salad is a great addition.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #pork #easy #meat #pork-chops
You'll also love
Ismail Siddique
ismail@aol.comThis was a really easy recipe to follow, and the results were delicious. The pork chops were cooked perfectly, and the plum sauce was the perfect accompaniment. I will definitely be making this again.
Bineeta Magar
b63@hotmail.comI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and juicy, and the plum sauce was amazing. I will definitely be making this again.
Ridoy hidoy
hidoy_r@hotmail.comThis recipe was a hit with my family! The pork chops were cooked perfectly, and the plum sauce was delicious. I will definitely be making this again.
Iqra Siddique
iqra_siddique@gmail.comI was a bit skeptical about this recipe, but I was pleasantly surprised. The pork chops were tender and juicy, and the plum sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Roja Ot7
ot7r@yahoo.comI made this recipe for my husband, and he loved it! He said it was the best pork chops he had ever had. The plum sauce was especially delicious. I will definitely be making this again.
Abyot Lemita
l_abyot33@gmail.comThis was a really easy recipe to follow, and the results were delicious. The pork chops were cooked perfectly, and the plum sauce was the perfect accompaniment. I will definitely be making this again.
Zain Wattu9
wattu975@aol.comI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and juicy, and the plum sauce was amazing. I will definitely be making this again.
Samir sapkota
samirsapkota@hotmail.comThis recipe was a hit with my family! The pork chops were cooked perfectly, and the plum sauce was delicious. I will definitely be making this again.
Avee Gaming
avee@hotmail.frI was a bit skeptical about this recipe, but I was pleasantly surprised. The pork chops were tender and juicy, and the plum sauce was the perfect balance of sweet and savory. I will definitely be making this again.
22 Sardar
2s25@hotmail.comI made this recipe for my husband, and he loved it! He said it was the best pork chops he had ever had. The plum sauce was especially delicious. I will definitely be making this again.
Hijanah Haji Ahmad
hijanah.h@yahoo.comThis was a really easy recipe to follow, and the results were delicious. The pork chops were cooked perfectly, and the plum sauce was the perfect accompaniment. I will definitely be making this again.
Mehar UMAR
umehar82@hotmail.comI'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were so tender and flavorful, and the plum sauce was amazing. I will definitely be making this again.
M2DM
m2dm@gmail.comThis recipe is a keeper! I made it for a dinner party and everyone raved about it. The pork chops were cooked to perfection and the plum sauce was divine. I highly recommend this recipe.
Edward Peak
e79@gmail.comMy family loved this recipe! The pork chops were tender and juicy, and the plum sauce was the perfect balance of sweet and tangy. I will definitely be making this again.