This is a great crisp that goes well with any meal, but you can also serve it as a breakfast treat or snack.When it's warm, it can't be beat! -Peter Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- Preheat oven to 400°. Place fruit in a large bowl. Mix brown sugar, cornstarch, spices, syrup and lemon juice; toss with fruit. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, mix oats, flour, brown sugar and salt; stir in remaining ingredients until crumbly. Sprinkle over fruit. , Bake, uncovered, until filling is bubbly and topping is golden brown, about 30 minutes. Let stand 15 minutes before serving.
Nutrition Facts : Calories 233 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 85mg sodium, Carbohydrate 49g carbohydrate (33g sugars, Fiber 3g fiber), Protein 3g protein.
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Skybrohate 24
[email protected]This recipe sounds like it would be a lot of work, but I'm willing to give it a try.
Bre Last
[email protected]I'm not sure if I have all of the ingredients, but I'm going to see what I can find.
Tariq Soomro
[email protected]This recipe looks delicious. I'm definitely going to try it.
Dewest Francis
[email protected]I can't wait to make this crisp again!
Alfonso Green
[email protected]This crisp is the perfect dessert for any occasion.
Ted Piehl
[email protected]I've tried many plum crisp recipes, but this one is by far the best.
Erorr Haker
[email protected]This crisp is so easy to make and it's always a hit with my family and friends.
Olak shrestha
[email protected]I'm not a big fan of plums, but I loved this crisp. The crisp topping was amazing.
Gilmore Eddie
[email protected]This is my favorite plum crisp recipe. It's always a crowd-pleaser.
Lloyd Talledo
[email protected]I made this crisp for a potluck and it was a huge hit. Everyone loved it!
Dylan Calvert
[email protected]This crisp is a great way to use up summer plums.
Asanda Petu
[email protected]The plum crisp was delicious! The plums were sweet and juicy, and the crisp topping was perfectly crunchy.
Junior Balbuena
[email protected]I love how easy this crisp is to make. It's perfect for a weeknight dessert.
Jhonatan zapata
[email protected]This was my first time making a crisp and it turned out great! The recipe was easy to follow and the crisp was delicious.
Mareel Esho
[email protected]I've made this crisp several times and it's always a winner. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown.
Jeanskie Torres
[email protected]This plum crisp was a hit with my family! The plums were perfectly tart and the crisp topping was just the right amount of sweet and crunchy.