PLUM GOOD CRISP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Plum Good Crisp image

This is a great crisp that goes well with any meal, but you can also serve it as a breakfast treat or snack.When it's warm, it can't be beat! -Peter Halferty, Corpus Christi, Texas

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 servings.

Number Of Ingredients 17

4 cups sliced fresh plums (about 1-1/2 pounds)
3 medium nectarines, sliced
1-1/2 cups fresh blueberries
3 tablespoons brown sugar
2 tablespoons cornstarch
1/4 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1/4 cup maple syrup
2 tablespoons lemon juice
TOPPING:
1/2 cup old-fashioned oats
1/2 cup all-purpose flour
1/4 cup packed brown sugar
1/4 teaspoon salt
4 teaspoons unsweetened apple juice
4 teaspoons canola oil
1-1/2 teaspoons butter, melted

Steps:

  • Preheat oven to 400°. Place fruit in a large bowl. Mix brown sugar, cornstarch, spices, syrup and lemon juice; toss with fruit. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, mix oats, flour, brown sugar and salt; stir in remaining ingredients until crumbly. Sprinkle over fruit. , Bake, uncovered, until filling is bubbly and topping is golden brown, about 30 minutes. Let stand 15 minutes before serving.

Nutrition Facts : Calories 233 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 85mg sodium, Carbohydrate 49g carbohydrate (33g sugars, Fiber 3g fiber), Protein 3g protein.

Skybrohate 24
[email protected]

This recipe sounds like it would be a lot of work, but I'm willing to give it a try.


Bre Last
[email protected]

I'm not sure if I have all of the ingredients, but I'm going to see what I can find.


Tariq Soomro
[email protected]

This recipe looks delicious. I'm definitely going to try it.


Dewest Francis
[email protected]

I can't wait to make this crisp again!


Alfonso Green
[email protected]

This crisp is the perfect dessert for any occasion.


Ted Piehl
[email protected]

I've tried many plum crisp recipes, but this one is by far the best.


Erorr Haker
[email protected]

This crisp is so easy to make and it's always a hit with my family and friends.


Olak shrestha
[email protected]

I'm not a big fan of plums, but I loved this crisp. The crisp topping was amazing.


Gilmore Eddie
[email protected]

This is my favorite plum crisp recipe. It's always a crowd-pleaser.


Lloyd Talledo
[email protected]

I made this crisp for a potluck and it was a huge hit. Everyone loved it!


Dylan Calvert
[email protected]

This crisp is a great way to use up summer plums.


Asanda Petu
[email protected]

The plum crisp was delicious! The plums were sweet and juicy, and the crisp topping was perfectly crunchy.


Junior Balbuena
[email protected]

I love how easy this crisp is to make. It's perfect for a weeknight dessert.


Jhonatan zapata
[email protected]

This was my first time making a crisp and it turned out great! The recipe was easy to follow and the crisp was delicious.


Mareel Esho
[email protected]

I've made this crisp several times and it's always a winner. The plums are so juicy and flavorful, and the crisp topping is perfectly golden brown.


Jeanskie Torres
[email protected]

This plum crisp was a hit with my family! The plums were perfectly tart and the crisp topping was just the right amount of sweet and crunchy.