PLUM GLAZED CHICKEN RECIPE - (4.5/5)

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Plum Glazed Chicken Recipe - (4.5/5) image

Provided by sherryl61

Number Of Ingredients 9

1 can Oregon Purple Plums (or other variety if you have them)
2 T margarine
1 onion, finely chopped
1/3 C brown sugar
1/4 C prepared tomato-based chili sauce
2 T soy sauce
1 tsp ginger
2 tsp lemon juice
2 lbs skinless, boneless chicken (I have also used a whole chicken cut up)

Steps:

  • 1.Preheat oven to 350 degrees F. 2.Drain the plums and reserve the syrup. Remove the pits from the plums. 3.In a blender or food processor, whirl the plums and syrup until pureed if a thinner consistency desired; I prefer to puree half the plums with the syrup and coarsely chop the rest of the plums and add to the puree. I like it chunky. 4.Melt margarine in a wide skillet over medium heat. Add onion and cook until soft. 5.Stir in the plum puree, brown sugar, chili sauce, soy sauce, ginger and lemon juice. 6.Cook, uncovered, stirring often until slightly thickened. About 15 minutes. (I have also not cooked it at all and just dumped the mixture over the chicken and baked all together. The sauce is thinner but still tastes great!) 7.Sprinkle the chicken with salt and pepper. Arrange the chicken in a lightly greased baking pan. 8.Bake, uncovered, for 30 minutes, basting with plum sauce every 15 minutes. Turn the chicken over and bake, basting occasionally, for 30 more minutes. (I have also just browned the chicken and thrown it in a crock pot and added the sauce, cooking it on low for 4-6 hours). 9.Heat the remaining sauce and pass it at the table.

Sisi Segalo
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Hard pass.


Gavin Troop
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No thanks.


Amal Khan
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I'll pass.


Agnes Ogie
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Meh.


Tushar Imran
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Not worth the effort.


Abreham Getachewu
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Worst recipe ever!


Emiliano Dhima
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This recipe was a disaster! The chicken was overcooked and the plum sauce was too thick. I would not recommend this recipe to anyone.


Songa Lopez
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The chicken was a bit dry, but the plum sauce was delicious. I would try this recipe again, but I would add some more moisture to the chicken.


Gerald Stepney
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This recipe was easy to follow and the chicken turned out great! The plum sauce was a little too sweet for my taste, but it was still a good recipe.


Louise Campbell
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the plum sauce was delicious. I will definitely be making this again.


Joy Isaac
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This was a great recipe! The chicken was juicy and flavorful, and the plum sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.


The Unknown
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I love how simple this recipe is. It only requires a few ingredients and it's ready in under an hour. The chicken was very moist and the plum sauce was delicious. I will definitely be making this again.


MD RAJIB
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This recipe was easy to follow and the end result was amazing! The chicken was fall-off-the-bone tender and the plum sauce was perfectly balanced. I served it with jasmine rice and steamed broccoli and it was a hit with my family.


Chrislynn Chapple
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I've tried many plum glazed chicken recipes before, but this one is definitely the best. The chicken was cooked to perfection and the sauce was delicious. I'll definitely be making this again!


Sial King
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This plum glazed chicken recipe is a game changer! The chicken came out juicy and flavorful, with a crispy skin. The plum sauce was the perfect balance of sweet and savory.