PLUM CAKE (GERMAN)
Make and share this Plum Cake (German) recipe from Food.com.
Provided by EdandTheresa
Categories Dessert
Time 1h
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Place 4 cups flour, sugar, salt and melted butter in a bowl; mix.
- Add egg yolks and vanilla, mix.
- Place the dough onto a cookie sheet pan and press with your fingers make a rim.
- Spread with a thin layer of apricot jam.
- Place the quartered purple plums in rows on the dough and jam.
- Beat egg whites slightly and brush over the plums.
- Sprinkle 2 tbsp of flour over the egg whites.
- Bake at 375 degrees Fahrenheit for 40 minutes.
- Sprinkle powdered sugar on top of the plum cake.
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Mason Hysten
[email protected]This cake was a delicious delight! The cake was moist and flavorful, and the plums were the perfect addition. The streusel topping was also delicious. I would definitely recommend this recipe to anyone who loves plum cake.
Sridevi Nilushan
[email protected]This cake was so easy to make! The recipe was simple to follow and the cake turned out great. I used fresh plums from my garden, and they were perfect in the cake. The cake was moist and flavorful, and the streusel topping was the perfect finishing t
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[email protected]This cake was so yummy! I loved the combination of sweet plums and tart streusel. The cake was moist and flavorful, and the topping added a nice crunch. I would definitely recommend this recipe to anyone who loves plum cake.
Frankmusa Mirimo
[email protected]This cake was so delicious! The cake was moist and flavorful, and the plums were the perfect addition. The streusel topping was also delicious. I would definitely recommend this recipe to anyone who loves cake.
Beatrix R
[email protected]The plums in this cake were so plump and juicy! They really made the cake special. The streusel topping was also delicious and added a nice crunch. I would definitely recommend this recipe to anyone who loves plum cake.
Zafar Chandio
[email protected]The combination of sweet plums and tart streusel was perfect! The cake was moist and flavorful, and the topping added a nice crunch. I would definitely recommend this recipe to anyone who loves plum cake.
josiah gotg1
[email protected]This was my first time making a plum cake, and it turned out great! The recipe was easy to follow and the cake was delicious. I used fresh plums from the farmers market, and they were perfect in the cake. The cake was moist and flavorful, and the str
Dhan Magar
[email protected]I made this cake for my family, and they loved it! The cake was gone in no time. It was moist and flavorful, and the plums were the perfect addition. The streusel topping was also delicious. I would definitely recommend this recipe to anyone who is l
leticialevi tulomba
[email protected]This cake was so easy to make! I was able to whip it up in no time, and it turned out great. The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I would definitely recommend this recipe to anyone who is short o
Nitrous Oxide
[email protected]I made this cake with whole wheat flour and reduced the sugar by half, and it was still delicious! The cake was moist and flavorful, and the plums added a nice sweetness and tartness. The streusel topping was also delicious. I would definitely recomm
Ishq Life
[email protected]I made this cake gluten-free by using a gluten-free flour blend, and it turned out great! The cake was still moist and flavorful, and the streusel topping was just as delicious. I would definitely recommend this recipe to anyone who is looking for a
Aram ibrahim
[email protected]This cake was amazing! It was so moist and flavorful, and the plums were the perfect addition. The streusel topping was also delicious and added a nice crunch. I would definitely recommend this recipe to anyone who loves plum cake.
Zarina Nazarova
[email protected]This plum cake was a bit too sweet for my taste, but the texture was good. The cake was moist and fluffy, and the plums were nicely distributed throughout. The streusel topping was a bit bland, but it added a nice crunch to the cake. Overall, this wa
Laylah C
[email protected]This was my first time making a plum cake, and it turned out great! The recipe was easy to follow and the cake was delicious. I used fresh plums from my garden, and they were perfect in the cake. The cake was moist and flavorful, and the streusel top
Kashif Balch
[email protected]I loved this recipe! The cake was so moist and flavorful, and the plums added a wonderful sweetness and tartness. I also really liked the streusel topping. It added a nice crunchy texture and flavor to the cake. I will definitely be making this cake
Rahb Khan
[email protected]This plum cake was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness from the plums. The streusel topping added a nice crunchy texture. I would definitely recommend this recipe to anyone looking fo