This classic is usually made with blueberries but sweet plums make a delicious alternative. Serve with ice cream, whipped cream or yogurt. Although cook time says 50 minutes it could be anywhere between 40-50 minutes, so check after 40 minutes. For the batter, be sure to have eggs and butter at room temperature.
Provided by dojemi
Categories Dessert
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Heat the oven to 350°F and arrange a rack in the middle of the oven.
- Coat an 8-by-8-inch baking dish with butter and set aside.
- For the topping:
- Using a pastry blender or your fingertips, work brown sugar, flour, butter, cinnamon, and salt together until ingredients come together but some pea-size pieces remain. Stir in pecans, cover, and refrigerate until ready to use.
- For the batter:
- Whisk flour, baking powder, and salt together in a medium bowl until evenly combined; set aside.
- Whisk together milk and vanilla extract in a small bowl until evenly combined; set aside.
- Combine sugar and butter in the bowl of a stand mixer fitted with the paddle attachment and beat on medium speed until light in color and fluffy, about 3 minutes.
- Add eggs one at a time, letting the first completely incorporate before adding the second.
- Add 1/3 of the flour mixture and mix on low until just combined; scrape down the sides of the bowl.
- Pour in 1/2 of the milk mixture and mix on low until just incorporated.
- Repeat, alternately adding dry and wet ingredients and ending with dry ingredients, until completely incorporated.
- Remove bowl from mixer, fold plums in until coated and evenly distributed, and turn into prepared baking dish.
- Sprinkle topping evenly over batter and bake until a tester inserted into the center comes out clean and the top is golden brown, about 45 to 50 minutes.
- Remove from the oven and let cool at least 20 minutes before serving.
Nutrition Facts : Calories 513.9, Fat 24.5, SaturatedFat 11.1, Cholesterol 112.6, Sodium 277.3, Carbohydrate 68.8, Fiber 2.9, Sugar 42.7, Protein 7.3
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Waheedalisolangipk Waheedalisolangipk
[email protected]I made this plum buckle for a potluck and it was a huge success. Everyone loved it!
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[email protected]This plum buckle is a great way to use up summer plums. It's easy to make and it's always a hit with my family.
Lx. Khan
[email protected]I've never had a plum buckle before, but this one was delicious. The plums were sweet and juicy and the pecans added a nice crunch.
Jarar Butt
[email protected]This plum buckle is so moist and flavorful. I love the way the pecans add a little bit of crunch.
Dumisani1234 Dlamini
[email protected]I love the combination of plums and pecans in this buckle. It's a perfect dessert for a summer gathering.
Junaid Suha
[email protected]This plum buckle is a great way to use up summer plums. It's easy to make and it's always delicious.
Parbati Pokhrel
[email protected]I'm not a huge fan of plums, but I loved this plum buckle. The cake was moist and flavorful and the pecans added a nice crunch.
Nnaoma Bright
[email protected]This plum buckle is so easy to make and it's always a hit with my family. I love the way the plums and pecans complement each other.
MD Mizanur Rahman
[email protected]I've made this plum buckle several times now and it's always a hit. It's a great way to use up summer plums and it's always delicious.
Tlhareseng Primary
[email protected]This plum buckle is a great dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
aimen hussein
[email protected]I love the way the pecans add a little bit of crunch to this plum buckle.
Mitchell Taylor
[email protected]This is the best plum buckle I've ever had. It's so moist and flavorful.
Vzbzbz Shhd
[email protected]I made this plum buckle for a potluck and it was a huge success. Everyone loved it!
Jagtaar Kaur
[email protected]This plum buckle is a great way to use up summer plums. It's easy to make and it's always a hit with my family.
Sebas Signs
[email protected]I've never had a plum buckle before, but this one was delicious. The plums were sweet and juicy and the pecans added a nice crunch.
C0ZYBEAR
[email protected]This plum buckle is so moist and flavorful. I love the way the pecans add a little bit of crunch.
Ahsan123 Ahsan123
[email protected]I love the combination of plums and pecans in this buckle. It's a perfect dessert for a summer gathering.
Muna Mishra
[email protected]This was my first time making a plum buckle and it was surprisingly easy. The recipe was clear and concise and the result was a delicious and moist cake. I'll definitely be making this again.
Prince Yaxys
[email protected]I've made this plum buckle several times now and it's always a hit. It's so easy to make and it always comes out moist and flavorful. I love the way the pecans add a little bit of crunch. Yum!
Ivy Wanjiru
[email protected]This plum buckle is a delightful treat! The combination of sweet plums and crunchy pecans is simply irresistible. I followed the recipe exactly and it turned out perfectly. My family and friends loved it.