PLUM BBQ SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



PLUM BBQ SAUCE image

Categories     Condiment/Spread     Plum

Yield 7 pints

Number Of Ingredients 21

2 colanders (about 1 gallon) Italian prune plums, pitted and cut in half
1 tablespoon grapeseed oil
1 red onion, finely chopped
1 sweet onion, finely chopped
6 cloves garlic, pressed
1 jalapeno, finely chopped
1 pizza pepper, finely chopped
1 ancho chile, finely chopped
1 Hungarian stuffing pepper, finely chopped
2 cups apple cider vinegar
5 cups brown sugar
2 tablespoons kosher salt
1 tablespoon iodized sea salt
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon turmeric
2 teaspoons mustard powder
1 teaspoon mustard seed
3 tablespoons smoked paprika
1/4 teaspoon liquid smoke
1/4 teaspoon xanthan gum

Steps:

  • Cook plums with about 2 cups water until completely soft and collapsing. Run through a food mill to remove some of the skins and puree the fruit. Heat the oil in a very large non-reactive pot, and saute onion and pepper until onion is beginning to be translucent. Add garlic and saute until onion is completely cooked. Add the rest of the ingredients, except the xanthan gum, stirring thoroughly after each addition. Bring mixture almost to a boil, lower heat and simmer, stirring often, until mixture coats a spoon with a thick layer. Add xanthan gum (optional) and stir thoroughly. Fill jars and process 15-20 minutes depending on size of jars and your elevation.

Amelia Meleg
[email protected]

This is the best plum BBQ sauce recipe I've ever tried!


Saymon fashan Besness
[email protected]

I've made this sauce several times and it's always a hit! It's the perfect sauce for chicken, pork, or beef.


BTS EXO MOMOLAND
[email protected]

This sauce is a bit too thick for my taste. I would add some more liquid next time.


Carlos Acosta
[email protected]

I'm not a big fan of plums, but I love this sauce! It's the perfect balance of sweet and tangy.


Eric Kwakye
[email protected]

This sauce is a great way to add some extra flavor to your favorite BBQ recipes.


Alien but live on earth
[email protected]

I love this sauce! It's so easy to make and it tastes so good. I've even used it as a marinade for chicken and it turned out great.


AMMARA ASLAM
[email protected]

This sauce is amazing! I've used it on chicken, pork, and even fish, and it's always a hit.


Behailu Melesse
[email protected]

I found this sauce to be a bit bland. I added some extra spices and it was much better.


Hridoy Gumay
[email protected]

This sauce is a little too sweet for my taste. I would cut back on the sugar next time.


Legendary gamerz
[email protected]

This sauce is a great way to use up extra plums. I always have a few in my fridge, so it's nice to have a recipe that uses them up.


RAJU ahamad
[email protected]

I love the combination of sweet and tangy in this sauce. It's perfect for summer cookouts.


Daniel Ialanji
[email protected]

This sauce is so easy to make and it tastes amazing! I've used it on chicken, pork, and even tofu, and it's always a hit.


Miajah Miller
[email protected]

I made this sauce for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


derrick jenkins
[email protected]

This is the best BBQ sauce I've ever had! It's so flavorful and tangy, with the perfect amount of sweetness. I used it on chicken, but I think it would be great on any kind of meat.