PLUM BARBECUE SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Plum Barbecue Sauce image

from Cooking Light, this zesty sauce can be brushed over food after it's cooked or during the last minute or two of cook time. Serve with grilled chicken, pork tenderloin or burgers. Or add to a slow cooker with pork or beef roast. Smoky chipotle chile powder is a fine substitute for smoked paprika.

Provided by LainieBug

Categories     Sauces

Time 35m

Yield 2 cups

Number Of Ingredients 9

1 3/4 cups chopped plums (about 6)
1 cup ketchup
1/4 cup finely chopped shallot
1/4 cup maple syrup
2 1/2 tablespoons red wine vinegar
1 teaspoon smoked paprika
2 teaspoons Dijon mustard
1/2 teaspoon fresh ground black pepper
1/4 teaspoon ground red pepper

Steps:

  • Bring all ingredients to a boil in a medium saucepan. Cover, reduce heat, and simmer 5 minutes.
  • Uncover and simmer 15 minutes or until thick, stirring occasionally.
  • Cool 10 minutes, then place mixture in a food processor. Process until smooth.
  • Refrigerate in an airtight container for up to 2 weeks.
  • Serving size: 2 tablespoons.

Nutrition Facts : Calories 311.9, Fat 1.2, SaturatedFat 0.1, Sodium 1403.1, Carbohydrate 77.8, Fiber 3.1, Sugar 65.6, Protein 4.1

Ahsan Sheikh
[email protected]

This sauce is amazing! It's the perfect balance of sweet and savory. I will definitely be making this again.


sherry Lynn Light
[email protected]

This sauce is a great way to add a little sweetness and tang to your favorite barbecue recipes.


Mostofa Ali
[email protected]

I've never been a big fan of barbecue sauce, but this one changed my mind. It's so flavorful and versatile. I've used it on everything from chicken to tofu.


Muhammad Ali Laghari
[email protected]

This sauce is a great way to use up leftover plums. It's also a great way to add a little sweetness to your barbecue dishes.


Adedayo Fatima Idowu
[email protected]

I love the smoky flavor of this sauce. It's perfect for grilled ribs or chicken.


Orefemetse Fefe
[email protected]

This sauce is a great way to add a little something extra to your grilled meats. It's also great for basting chicken or pork as it cooks.


FA THE KILLER 09
[email protected]

I made this sauce for my husband, who is a barbecue fanatic, and he loved it! He said it was the best barbecue sauce he's ever had.


Bhandari beena
[email protected]

I've tried a lot of barbecue sauces, but this one is by far my favorite. It's the perfect balance of tangy, sweet, and smoky.


Renier Botha
[email protected]

This sauce is so easy to make and it tastes delicious. I love that I can use it on so many different dishes.


Mohammed Alhassan
[email protected]

I love the combination of sweet and savory in this sauce. It's perfect for grilling or baking. I've even used it as a dipping sauce for chicken nuggets.


Progress Odeh
[email protected]

5 stars! This sauce is amazing. I used it on chicken and it was so flavorful and juicy. I will definitely be making this again.


Nkanyiso Sibeko
[email protected]

This plum barbecue sauce was a hit at my last cookout! The unique flavor profile, with the sweetness of the plums and the smoky tang of the barbecue spices, was a crowd-pleaser. I highly recommend trying this recipe.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #healthy     #sauces     #condiments-etc     #low-fat     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something