I LOVE eggplant parmesan....but don't always have time for the dipping and breading. Thought I would give it a shot in the crockpot...and I was pleased at the easy prep and same delicious taste.
Provided by Lori McLain
Categories Casseroles
Time 4h30m
Number Of Ingredients 9
Steps:
- 1. Spray 4 qt or larger crockpot with a little cooking spray.
- 2. Cut eggplant in 1/2 inch slices. Sprinkle with salt and layer in a shallowpan. Let stand 20 minutes to drain excess water from eggplant. Dry on paper towels.
- 3. Spray eggplant slices with cooking spray.
- 4. Combine the crushed fried nions,parmesan and seasoning blend in a medium bowl.
- 5. Drizzle 1 T of the oil in the bottom of the crockpot. Sprinkle with 1/4 of the onion cheese crumb mixture.
- 6. Layer 1/4 of the eggplant slices over the crumbs, then 1/4 of the sauce and 1/4 of the mozzerella slices. Repeat to make 4 layers.
- 7. Cover and cook on low for 4-5 hours.
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Sn Shanto
[email protected]I made this casserole for my family last night and it was a hit! Everyone loved it, even my picky eater. The eggplant was cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to others.
youbraj Khadka
[email protected]This eggplant casserole is a great way to use up leftover eggplant. It's easy to make and the results are delicious. The eggplant is tender and flavorful, and the sauce is rich and savory. I would definitely recommend this recipe to others.
Susan Dunn
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a big fan of eggplant, but this dish was really delicious. The eggplant was cooked perfectly, and the sauce was flavorful and well-balanced. I would definitely recommend
Marvellous Ukaegbu
[email protected]This is a great recipe! The eggplant is so tender and flavorful, and the sauce is perfect. I also love that it's a healthy and easy dish to make. I will definitely be making this again and again.
Tabatha Cechvala
[email protected]I've made this casserole several times now and it's always a hit! The eggplant is so creamy and flavorful, and the sauce is perfect. I love serving it with crusty bread to soak up all the deliciousness.
Ayanda Magdeline
[email protected]This casserole is amazing! The eggplant is so tender and flavorful, and the sauce is perfect. I love that it's a healthy and easy dish to make. I will definitely be making this again.
MR Ali YT
[email protected]I made this casserole for my family last night and it was a hit! Everyone loved it, even my picky eater. The eggplant was cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to others.
Jamie Ford
[email protected]This eggplant casserole is a great way to use up leftover eggplant. It's easy to make and the results are delicious. The eggplant is tender and flavorful, and the sauce is rich and savory. I would definitely recommend this recipe to others.
Namuli Edith
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a big fan of eggplant, but this dish was really delicious. The eggplant was cooked perfectly, and the sauce was flavorful and well-balanced. I would definitely recommend
Ciise Canamadaadshe
[email protected]This recipe is a keeper! The eggplant is so tender and flavorful, and the sauce is perfect. I also love that it's a healthy and easy dish to make. I will definitely be making this again and again.
Aman Ch
[email protected]I've made this casserole several times now and it's always a hit! The eggplant is so creamy and flavorful, and the sauce is perfect. I love serving it with crusty bread to soak up all the deliciousness.
Marcy Boschee
[email protected]This is a great recipe! The eggplant is so tender and flavorful, and the sauce is perfect. I also love that it's a healthy and easy dish to make. I will definitely be making this again.
Nyanzi Hassan
[email protected]I made this casserole for my family last night and it was a hit! Everyone loved it, even my picky eater. The eggplant was cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to others.
nasir jamal
[email protected]This eggplant casserole is a great way to use up leftover eggplant. It's easy to make and the results are delicious. The eggplant is tender and flavorful, and the sauce is rich and savory. I would definitely recommend this recipe to others.
Atingu Lilian
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a big fan of eggplant, but this dish was really delicious. The eggplant was cooked perfectly, and the sauce was flavorful and well-balanced. I would definitely recommend
Llamas-are-cool8
[email protected]This recipe is a keeper! The eggplant is so tender and flavorful, and the sauce is perfect. I also love that it's a healthy and easy dish to make. I will definitely be making this again and again.
md fajlul mridha karim
[email protected]I've made this casserole several times now, and it's always a hit! The eggplant is so creamy and flavorful, and the sauce is perfect. I love serving it with crusty bread to soak up all the deliciousness.
Jamal Nelson
[email protected]This eggplant casserole is a delicious and easy way to cook eggplant! I love that it can be made in the crockpot, so I can set it and forget it. The flavors are amazing, and the eggplant is so tender. I will definitely be making this again!