PLANKED SALMON WITH PEACH MANGO SALSA
Try this restaurant-style specialty in your own backyard!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h55m
Yield 8
Number Of Ingredients 10
Steps:
- In medium bowl, mix lime juice, honey and salt; toss with remaining salsa ingredients. Cover and refrigerate at least 1 hour. Meanwhile, soak cedar plank in water at least 1 hour.
- Heat coals or gas grill for direct heat. Place salmon, skin side down, on cedar plank. Make diagonal cuts in salmon every 2 inches, without cutting through the skin. Rub brown sugar over salmon.
- Place cedar plank with salmon on grill. When cedar plank begins to smoke, cover grill. Cover and grill salmon over medium heat 30 to 35 minutes or until salmon flakes easily with fork. Remove salmon from plank, using large spatula. Serve with salsa.
Nutrition Facts : Calories 210, Carbohydrate 19 g, Cholesterol 65 mg, Fat 1, Fiber 2 g, Protein 21 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 135 mg, Sugar 16 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
chijindu eze
[email protected]This recipe is a great way to use up leftover salmon. The salsa is also a great way to add some extra flavor to the fish.
Hamida Hashim
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the salsa is delicious.
Md Sravon
[email protected]This recipe was a disaster. The salmon was overcooked and the salsa was too spicy.
DJ SUMON
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the salsa was amazing.
asan ahmed
[email protected]This recipe is a great way to impress your guests. The salmon is elegant and delicious, and the salsa adds a pop of color and flavor.
Mary Joseph
[email protected]I loved the combination of the salmon and the salsa. The salmon was cooked perfectly and the salsa was a great balance of sweet and savory.
poloko lekhosi
[email protected]This recipe was a bit too complicated for me, and the salmon didn't turn out as well as I had hoped.
Nipun Vidumitha
[email protected]I've never cooked salmon on a plank before, but this recipe made it easy. The salmon came out moist and flaky, and the salsa was a perfect complement.
Gledi Bucpapaj
[email protected]The salmon was cooked perfectly and the salsa was delicious. I will definitely be making this again!
Clarissa Ribera
[email protected]This recipe is a great way to cook salmon. The plank helps to keep the fish moist and flavorful, while the salsa adds a nice tropical touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make salmon dish.
Angel Alfaro
[email protected]I followed the recipe exactly and the salmon turned out dry and overcooked. The salsa was also too sweet for my taste.
Michelle Bowman
[email protected]Not a fan of the peach mango salsa, but the salmon itself was cooked perfectly.
Ahmed Aamir
[email protected]The salmon was moist and flavorful, while the salsa added a nice citrusy kick. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make salmon dish.
Shehab Emad
[email protected]This planked salmon recipe with peach mango salsa is a keeper! The salmon was cooked to perfection and the salsa was a delightful combination of sweet and savory. I will definitely be making this again.