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Provided by Valarie Pitts
Categories Seafood
Time 45m
Number Of Ingredients 26
Steps:
- 1. Prepare Thai sauce and set aside. Place butter and garlic in clean, heated saute pan. Cook 1 minute. Add shrimp, cook 3 minutes, turning occasionally to cook evenly. Add additional butter if pan becomes too dry. Add cut vegetables, half of the cilantro and half of the peanuts. Add 1/2 cup Thai sauce (or more to taste) and mix.
- 2. Add shrimp/vegetable mixture to pasta, tossing well to coat. Remove shrimp from mixture. Divide pasta with vegetables and sauce between 2 serving bowls. Place reserved shrimp, tails up, around rims of bowls, facing toward middle. Garnish center of each bowl with the onions, remaining peanuts and cilantro.
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FrontLine 2022 Glorious Truth
[email protected]Overall, this is a great recipe that I would definitely recommend to others.
Zeeshan Safdar
[email protected]This dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Chowdhury Farhad
[email protected]I tried this recipe last night and it was a bit too spicy for my taste. I think I'll try it again with less chili pepper next time.
Mahlengi Hlengiwe
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy to make, and it's always a hit with my family.
Midas Tamang
[email protected]I love the sweet and sour flavor of this dish. The shrimp is always cooked perfectly and the sauce is so flavorful.
Export TheGeek
[email protected]This dish was easy to make and turned out delicious! The sauce was creamy and flavorful, and the shrimp was cooked perfectly. I will definitely be making this again.
Super
[email protected]I've tried this recipe a few times and it's always a crowd-pleaser. The sauce is so flavorful and the shrimp is always cooked perfectly.
Jiggy Mwanza
[email protected]This was my first time making Thai Shrimp Pasta and it turned out great! The sauce was delicious and the shrimp was cooked perfectly. I will definitely be making this again.
Redwan Vai
[email protected]I found this recipe to be a bit bland. The sauce lacked flavor and the shrimp was overcooked.
Jeffrey Leeds
[email protected]This dish was a bit too spicy for my taste, but overall it was still pretty good. The shrimp was cooked well and the sauce was flavorful.
Kristian Dunlap
[email protected]I love this recipe! The sauce is creamy and flavorful, and the shrimp is cooked perfectly. I've made it several times and it's always a hit.
Noor Zada
[email protected]Just made this dish and it's amazing! The flavors are so well-balanced and the shrimp is cooked to perfection. Definitely recommend!
surafel solomon
[email protected]Tried this recipe last night and it was a hit! The sauce was so flavorful and the shrimp cooked perfectly. Will definitely be making this again.
Joaquin Capote
[email protected]This Thai Shrimp Pasta was an absolute delight! The combination of flavors was incredible, with the sweet and sour sauce perfectly complementing the succulent shrimp and al dente pasta. I added a bit of extra chili pepper for a spicy kick, and it tur