PLANET BURGERS

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Planet Burgers image

Recreated from the Good Earth restaurant in Cupertino, California by Diana McAnulty's search for a veggie burger her kids would devour! Adapted from Vegetarian Times magazine.

Provided by Sharon123

Categories     Brown Rice

Time 25m

Yield 9-12 burgers

Number Of Ingredients 11

3 cups cooked brown rice
12 ounces cooked chickpeas, mashed
1 medium onion, chopped fine (about 1 1/2 cups)
4 ounces cooked red beans, mashed (or adzuki beans)
1 medium carrot, shredded (1/2 cup)
1/2 cup ground almonds (or almond flour or breadcrumbs)
1/2 cup roasted unsalted sunflower seeds
1/2 cup fresh parsley, minced (or 3 large tbls.dried)
1/4 cup soy sauce
2 large eggs, lightly beaten
1 teaspoon dried thyme

Steps:

  • Stir all the ingredients together in a large bowl. Shape into large patties.
  • Coat a skillet with cooking spray. Heat over medium high heat.
  • Cook the patties 4-5 minutes per side, or until browned on outside and cooked through on the inside. Use a wide spatula to flip the burgers, they can be fragile.
  • Place in burger buns, or on bread. Use your favorite condiments.
  • Enjoy!

Mike G
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I can't wait to try these burgers! They look absolutely delicious.


Rehan Anwar
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These burgers are a bit messy to eat, but they're so good that it's worth it.


Sase Johnson
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I'm not a fan of burgers, but I actually really enjoyed these. They're very flavorful and juicy.


Ahmed Zikri
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These burgers are perfect for a quick and easy weeknight meal.


Hisham Khan
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I love the unique flavor of these burgers. They're unlike any other burger I've ever had.


Edrick Anderson
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These burgers are a bit pricey, but they're worth it for a special occasion.


Mervin Chingasiyeni
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I'm not sure what I did wrong, but my burgers didn't turn out as good as I hoped. I'll have to try again.


Md Amanur Islam
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These burgers are so good! I've made them several times and they're always a hit.


Pas khang
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I had a hard time finding some of the ingredients, but it was worth it in the end. The burgers were delicious.


Jaiden Seal
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The burgers were a little dry, but the sauce helped to make up for it.


Brendah Chembo
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I'm not a huge burger fan, but these were really good. I'll definitely be making them again.


Mustafa Javed
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These burgers are amazing! The combination of flavors is perfect.


Aila Buqi
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The burgers were easy to make and turned out perfectly. I especially liked the Planet Sauce.


Charity Mweetwa
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I made these burgers for a cookout last weekend and they were a huge success! Everyone loved them.


Nikhilnikitha Byni
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These burgers were a hit with my family! The patties were juicy and flavorful, and the sauce was tangy and delicious. We'll definitely be making these again.


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