Betty Crocker's Heart Healthy Cookbook shares a recipe! Pineapple juice, coconut and rum added to ice cream create a cool tropical paradise.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 7h30m
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In small bowl, mix cracker crumbs, butter and sugar. Press into ungreased 8-inch square (2-quart) glass baking dish. Bake about 10 minutes or until dry. Cool completely, about 1 hour.
- In large bowl, beat ice cream, pineapple with juice and extracts with electric mixer on low speed just until blended. Spread in baked crust. Freeze about 6 hours or until firm.
- Remove dessert from freezer about 5 minutes before serving. Sprinkle coconut over top.
Nutrition Facts : Calories 190, Carbohydrate 21 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 10 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
B Moody
[email protected]This was the easiest dessert I've ever made.
Aqeel Prince
[email protected]This dessert is the worst thing I have ever eaten.
Samantha Ansale
[email protected]I wish I had never tried this dessert.
Tiana Hayden
[email protected]This dessert was a waste of time and money.
kingdom of bhutan
[email protected]I would not recommend this dessert to others.
mina bhatt
[email protected]This dessert is not worth the effort.
Mumtahana Afrin
[email protected]This dessert was a bit too icy for my taste.
wyatt clark
[email protected]I found this dessert to be a bit bland. It needed more flavor.
Leverne Barr
[email protected]This dessert is a bit too sweet for my taste.
Rutilo Romero
[email protected]This is a great dessert to make ahead of time. It can be stored in the freezer for up to a week.
RaseL Farazy fun club
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Arslan Saif
[email protected]I've made this dessert several times now and it's always a hit. It's a great dessert to make for guests because it's so easy to prepare.
KILLER KHAN007
[email protected]This dessert is so creamy and delicious. It's hard to believe that it's made with frozen fruit.
Oceana Kirk
[email protected]This piña colada frozen dessert is a great way to use up leftover pineapple.
Yadimbi 77
[email protected]I love the combination of pineapple, coconut, and rum. This dessert is a great way to enjoy all three flavors together.
Mohamad Rafic Itani
[email protected]This was the perfect treat to cool down on a hot summer day.
Journee Neff
[email protected]This dessert is perfect for a summer party. It's refreshing and tropical, and everyone will love it.
Javier Nicolas
[email protected]Easy and delicious! I'm not much of a baker, but this recipe was easy to follow and the end result was amazing. My friends and family loved it.
Aneeqa Fatima
[email protected]This piña colada frozen dessert was an absolute delight! The flavors of pineapple, coconut, and rum swirled together perfectly to create a smooth and creamy treat that was simply irresistible.