PIZZA WRAP
The wraps reheat nicely in the microwave or just throw them in a oiled frying pan for a few minutes to warm them up. Feel free to play with the ingredients or the flavor of the tortilla shell. Stacey
Provided by Stacey Sweet
Categories Cheese
Time 45m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- Lightly oil tortilla with extra virgin olive oil.
- Sprinkle on parmesan or romano cheese.
- Arrange the provolone, pepperoni or sausage, and red peppers in the center of the tortilla.
- Sprinkle on the mozzarella cheese.
- Fold up bottom fourth of shell, then fold over top fourth starting with one side, roll up the wrap to completely enclose filling.
- Place on a hot frying pan seam side down.
- Brush with additional oil; sprinkle on additional parmesan or romano, if desired.
- Bake for 12-15 minutes, until golden brown.
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M F
[email protected]This recipe is a keeper! I'll definitely be making it again.
Yuki_Is_Loved
[email protected]I'm not a fan of pizza, but I really enjoyed this wrap. The flavors are well-balanced and the wrap is really easy to eat.
Ammara Naveed
[email protected]This is a great recipe for a quick and easy meal. The wraps are crispy and the fillings are flavorful.
Mohammed Konneh
[email protected]I thought this recipe was just okay. The wraps were a bit dry and the fillings were a bit bland.
Mohsin Flex printer
[email protected]I've never made pizza wraps before, but I'm glad I tried this recipe. It was really easy to follow and the wraps turned out great.
Sohel Babu
[email protected]This was a great recipe! I'm definitely going to make it again.
Random Person
[email protected]This recipe is a bit too bland for my taste. I think I'll add some more spices next time.
Josefina Castelan
[email protected]I'm not sure what I did wrong, but my wraps didn't turn out as crispy as I would have liked.
Faruk Al nasir
[email protected]This was a great recipe! I made it for my kids and they loved it.
Newar Gaming
[email protected]I've made this recipe a few times now and it's always a hit. The wraps are always crispy and the fillings are always flavorful.
Joshua Lehigh
[email protected]I'm not a huge fan of pizza, but I really enjoyed this wrap. The flavors are well-balanced and the wrap is really easy to eat.
Miscellaneous knowledge
[email protected]This recipe is a great idea for a quick and easy lunch or dinner.
Peter Greenwood
[email protected]I made this pizza wrap for my family and they loved it! It's a great way to use up leftover pizza dough or tortillas.
Channel Manuel
[email protected]This pizza wrap was surprisingly simple to make, and the end result was delicious! The wraps were perfectly crispy, and the fillings were flavorful and cheesy. I would definitely recommend trying this recipe.