You'll need just seven basic ingredients to make this effortless upside-down pizza casserole. Since I cook for two, I often divide it into two smaller casserole dishes - one for dinner and one to freeze. I take the frozen portion out of the freezer the night before to thaw in the fridge before baking as directed. -Chris Stukel, Des Plaines, Illinois
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Add the soup, mushrooms and Italian seasoning. , Transfer to a greased 13x9-in. baking dish. Top with cheese and potatoes. Bake, uncovered, at 400° for 30-35 minutes or until golden brown.
Nutrition Facts : Calories 399 calories, Fat 21g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 954mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 4g fiber), Protein 21g protein.
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Mathew Fried
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Shaun Howard
[email protected]This is a really easy casserole to make. I love that I can just throw it in the oven and forget about it.
Yarbrough Sistas
[email protected]This casserole is a great way to use up leftover pizza tots.
DBZ NAQI
[email protected]This is a really unique and tasty casserole. I love the combination of flavors.
Apio Immaculate
[email protected]I made this casserole for my family and they loved it! It's a great way to get your kids to eat their veggies.
Backup Account
[email protected]This casserole is so delicious! I love the crispy tater tots on top.
Chandru Chandru
[email protected]This is a great recipe for a quick and easy weeknight meal. My kids love it!
Naledi Lebohang
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever toppings I have on hand.
Nwokolo Chukwudubem
[email protected]I've made this casserole several times now and it's always a hit. It's a great way to use up leftover pizza tots.
Rebecca Nyageng
[email protected]This is the perfect comfort food for a cold winter night. It's easy to make and so delicious.
Ch Irfan Aslam
[email protected]I made this casserole for a potluck and it was a total crowd-pleaser! Everyone loved the unique combination of flavors and textures. I will definitely be making this again.
Melissa Mascaro
[email protected]This pizza tot casserole was a huge hit with my family! The tots were crispy on the outside and soft and fluffy on the inside, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the overall dish was very satisfying.