PIZZA SWIRLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pizza Swirls image

Make and share this Pizza Swirls recipe from Food.com.

Provided by kzbhansen

Categories     Lunch/Snacks

Time 50m

Yield 1 Loaf, 10 serving(s)

Number Of Ingredients 8

1 (1 lb) frozen bread dough
3 ounces pepperoni, chopped
1/2 lb swiss cheese, shredded
1/2 lb cheddar cheese, shredded
garlic powder, to taste
ground oregano
pepper
olive oil

Steps:

  • Thaw bread and follow direction on the package for rising.
  • Roll the bread out into a flat oval about 15 x 8 inches about 1/2 inch thick (almost the size of a cookie sheet.).
  • Chop pepperoni in a food processor.
  • Spread a cookie sheet with olive oil.
  • Drizzle oil evenly over the dough.
  • Sprinkle, garlic powder, ground oregano, and pepper over the oil.
  • Layer cheeses then the pepperoni over the spices leaving a 1/2 inch border of the dough uncovered.
  • Roll dough up jelly roll style rolling the from the 15 inch size of the dough.
  • Seal the edges by pressing dough together.
  • Spread olive oil sparingly over the dough. Place onto the cookie sheet.
  • Bake in a preheated oven at 350 degrees. Bake for 30 minutes or until golden brown. Remove from oven.
  • Let cool 5-10 minutes then slice into pinwheels.

Nutrition Facts : Calories 216.7, Fat 17.2, SaturatedFat 10.2, Cholesterol 54.6, Sodium 334.6, Carbohydrate 1.9, Fiber 0.1, Sugar 0.5, Protein 13.5

The Ultimate Puppeteer weeb
[email protected]

I'm going to make these for my next potluck.


My Lover ff
[email protected]

These look perfect for a party.


Frank Pollard
[email protected]

I love pizza swirls!


Okoh Victory
[email protected]

This looks delicious!


Noreen Fatima
[email protected]

Can't wait to try this recipe!


Samir Zaland
[email protected]

Yum!


Roveena Qassri
[email protected]

I've made these pizza swirls several times and they're always a hit. They're so easy to make and they're always delicious.


Ahh sjshsbsh
[email protected]

These pizza swirls are a great way to use up leftover pizza dough. I usually make a big batch of dough on the weekend and then use it to make these swirls throughout the week.


Kamilaa
[email protected]

These pizza swirls are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.


Saliha mehreen
[email protected]

I love how versatile this recipe is. You can use any type of pizza sauce or toppings that you like. I've made these with pesto, marinara, and even barbecue sauce.


crazy jack YT cool 17 Heater
[email protected]

These pizza swirls were super easy to make and they turned out great! I used my favorite pizza sauce and toppings, and they were a hit with my family and friends.


kaat.v
[email protected]

I'm not a huge fan of pizza, but these pizza swirls were surprisingly good! The dough was soft and fluffy, and the filling was cheesy and flavorful. I would definitely make these again.


Polas Polas
[email protected]

This recipe was a bit more time-consuming than I expected, but the end result was worth it. The pizza swirls were so flavorful and cheesy. I would definitely recommend this recipe to anyone who loves pizza.


Hasanuzzaman Ripon
[email protected]

These pizza swirls were a huge hit with my family! The dough was easy to work with and the filling was delicious. I especially liked the addition of the pepperoni and mozzarella cheese.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #lunch     #snacks     #eggs-dairy     #american     #potluck     #finger-food     #cheese     #dietary     #comfort-food     #meat     #brunch     #taste-mood     #to-go     #presentation     #served-hot