PIZZA ROLLS
This is just the base for a basic pepperoni pizza roll. I made this with leftover pizza toppings. I didn't feel like making any dough so I substituted egg roll wraps.
Provided by Cory Klein
Categories Appetizers and Snacks Wraps and Rolls
Time 40m
Yield 10
Number Of Ingredients 7
Steps:
- Heat oil in a deep-fryer or large saucepan to 300 degrees F (150 degrees C). Whisk egg and water together in a small bowl.
- Combine the pizza sauce and pepperoni in a blender or food processor. Process until pepperoni is well chopped and the sauce has thickened. Transfer sauce to a large bowl, and stir in mozzarella.
- Lay out one eggroll wrapper on work surface. Place 1 tablespoon filling at the bottom center of the wrapper, leaving 1/2 inch border on each side. Lightly brush the wrapper edges with the egg mixture. Fold over both sides; roll up to encase filling in wrapper. Repeat with remaining wrappers and filling.
- Deep fry pizza rolls in batches until crisp and golden brown, 5-9 minutes.
Nutrition Facts : Calories 437.5 calories, Carbohydrate 27.3 g, Cholesterol 52.9 mg, Fat 30.3 g, Fiber 1.4 g, Protein 13 g, SaturatedFat 7 g, Sodium 913.4 mg, Sugar 1.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #appetizers #main-dish #4-hours-or-less
You'll also love
Veronica Vashie
[email protected]I've never been a fan of pizza rolls, but these were actually pretty good. The dough was soft and fluffy and the filling was flavorful.
Misty Sah
[email protected]I'm not sure what I did wrong, but my pizza rolls didn't turn out well. The dough was too dry and the filling was too runny.
The fun world
[email protected]These pizza rolls were a disappointment. The dough was tough and the filling was bland. I won't be making these again.
Jamshaid Thaheem
[email protected]These pizza rolls are delicious! The dough is crispy and the filling is cheesy and flavorful. I will definitely be making these again.
Japan Keyz
[email protected]I've never made pizza rolls before, but these were so easy to make. I followed the recipe exactly and they turned out perfect.
Langmi Marceline
[email protected]These pizza rolls are a bit time-consuming to make, but they're definitely worth it. They're so delicious and they're always a hit with my family and friends.
Marcy Boschee
[email protected]I was a bit skeptical about these pizza rolls, but I was pleasantly surprised. They were really good! The dough was soft and fluffy and the filling was flavorful.
G Gfdd
[email protected]These pizza rolls are a great way to use up leftover pizza dough. They're also a fun and easy snack to make with kids.
Gugu Mngoma
[email protected]I've made these pizza rolls several times now and they're always a hit. They're so easy to make and they taste amazing.
malik mustfa
[email protected]These pizza rolls are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Jessiee
[email protected]I made these pizza rolls for a party and they were a huge success! Everyone loved them. They were gone in minutes.
Melissa McCune
[email protected]These pizza rolls were a hit with my family! They were so easy to make and tasted delicious. The dough was perfect and the filling was flavorful. I will definitely be making these again.