PIZZA ROLL-UP
"I live in the Northwoods, and this is a great, hearty dish for brunch or dinner," writes Jan Christofferson of Eagle River, Wisconsin. "It's also tasty made with ground turkey or Italian sausage instead of ground beef."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. In a small nonstick skillet, cook beef over medium heat until no longer pink; drain., Unroll dough into one long rectangle; top with spinach, beef, roasted peppers and mozzarella cheese. Sprinkle with onion powder and pepper. Top with basil., Roll up jelly-roll style, starting with a short side; tuck ends under and pinch seam to seal. Place roll-up on a baking sheet coated with cooking spray; spritz top and sides with additional cooking spray. Sprinkle with Parmesan cheese., Bake 25-30 minutes or until golden brown. Let stand 5 minutes. Cut into scant 1-in. slices. Serve with pizza sauce.
Nutrition Facts : Calories 316 calories, Fat 8g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 824mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 3g fiber), Protein 20g protein.
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MD saiful islam cumilla
[email protected]This pizza roll-up is a keeper! It's so easy to make and it's always a hit with my family.
dalia girjes
[email protected]This was my first time making a pizza roll-up and it turned out great! I'm so glad I found this recipe.
KING Maten
[email protected]This pizza roll-up was a bit bland. I think I would have preferred to use a different type of sauce or add some more seasonings.
Christopher Pongracz
[email protected]I had a hard time getting the pizza roll-up to stay together. I think I might have needed to use more cheese or sauce.
Mehwish Zulfiqar
[email protected]This pizza roll-up was a little too greasy for my taste. I think I would have preferred to use a different type of cheese.
Farzaneh Nassiri
[email protected]I love that this recipe is so versatile. You can use any type of pizza dough, sauce, and toppings that you like. It's also a great way to use up leftover ingredients.
Adeelgul Gul
[email protected]This pizza roll-up is a fun and delicious way to change up your pizza night routine. It's also a great way to get kids involved in the cooking process.
Annmarie Lamey
[email protected]This is a great recipe for a quick and easy meal. I used pre-made pizza dough and it turned out great. I'll definitely be making this again.
kim stopper
[email protected]I've made this pizza roll-up several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can use whatever toppings I have on hand.
GHIWAN YT
[email protected]This pizza roll-up was a hit! I made it for a party and everyone loved it. It was easy to make and tasted delicious. I used a variety of toppings, including pepperoni, sausage, and mushrooms. It was the perfect appetizer or snack.