PIZZA PIE
Make and share this Pizza Pie recipe from Food.com.
Provided by Diana Adcock
Categories Lunch/Snacks
Time 1h
Yield 1 pie, 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet heat 2 T.
- oil over medium high heat, add the onions and saute for 8 min.
- Remove to a large bowl and salt and pepper them Same skillet add 1 t.
- oil and saute the mushrooms and peppers-remove to the same bowl and salt and pepper them.
- Add 2 t.
- to the skillet and saute the tomatoes, garlic, thyme, oregano.
- Remove to bowl and add sauce.
- Fold in the salami and cool.
- Place half of this mixture on the bottom of shell-then half the cheese-remaining mixture-remaining cheese-sprinkle black olives on top.
- Bake in a 350 oven for 25-30 minutes.
- Let stand at 15 minutes before cutting.
- Serve hot.
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Tabish Ali
[email protected]Thank you for sharing this recipe!
Emma Sohn
[email protected]This is the best pizza pie I've ever had!
M Ahmad
[email protected]I can't wait to make this pizza pie again!
Aja Fatajo
[email protected]This pizza pie is definitely worth trying.
Andres Olguin
[email protected]I would make this pizza pie again, but I would make a few changes to the recipe.
Katrina Rosario
[email protected]Overall, I thought this pizza pie was just okay.
Me Nasim Ahmed
[email protected]The crust was a little too thick for my liking, but the toppings were delicious.
Damian Pook
[email protected]This pizza pie was a bit too cheesy for my taste, but it was still good.
Mustakem miah
[email protected]I'm not a huge fan of pizza pie, but this recipe changed my mind. It was so flavorful and cheesy.
Pierre Silly
[email protected]This pizza pie is perfect for a party or a potluck. It's easy to make and everyone loves it.
Thomas Bingham
[email protected]I added some extra toppings to my pizza pie, like pepperoni and mushrooms. It was so good!
Josh Diamond
[email protected]I love that this recipe uses a combination of mozzarella and cheddar cheeses. It gives the pizza pie a really nice flavor.
koke mudassir
[email protected]This was my first time making a pizza pie from scratch and it turned out great! The crust was light and fluffy, and the toppings were perfectly cooked.
Rayne Oakes
[email protected]I've made this pizza pie several times now and it's always a crowd-pleaser. The instructions are easy to follow and the end result is a delicious, cheesy pizza pie.
Charllote Baker
[email protected]This pizza pie was a hit with my family! The crust was perfectly crispy and the toppings were delicious. I especially loved the combination of mozzarella and cheddar cheeses.