PIZZA PANINI
This is my take on a Rachael Ray recipe: Inside Out Pizza Panini. I don't follow it in it's entirety, if I did I would use the same title. I have a panini press I have fallen in love with, and this is like my two favorite things in the world (pizza & panini). I am putting *my* favorite ingredients in this, but just like pizza you can do what you want. Unlike a lot of these recipes I do not add pizza sauce, I serve it heated on the side for dunking.
Provided by NavyBrat913
Categories Lunch/Snacks
Time 25m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 14
Steps:
- Cut the focaccia in 4 equal parts, slice each in half like sandwich bread.
- Layer mozzarella, provolone & meats.
- Sprinkle dried oregano on top.
- Top with remaining slices of bread.
- Preheat panini press or grill pan to medium heat.
- Drizzle outside of top and bottom layers of bred with a bit of olive oil.
- Place in panini or grill pan.
- If using a panini press, heat approximately 5 minutes, or until cheese is melting and there are grill marks on the bread. If using a grill pan grill 2-3 minutes per side.
- Removed from pan or press, to a plate. Open up sandwich and layer the vegetables, whichever you want, in whatever order you like. If desired, drizzle with vinaigrette.
- Cut in half, serve with pizza sauce, for dipping.
Nutrition Facts : Calories 497, Fat 39.5, SaturatedFat 16.7, Cholesterol 100.3, Sodium 1663.2, Carbohydrate 9.1, Fiber 3, Sugar 3, Protein 27.2
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Noreen Fatima
[email protected]This pizza panini is a delicious and easy meal. It's perfect for a quick lunch or dinner.
April Plummer
[email protected]This pizza panini is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
steffy rehema
[email protected]I love that this pizza panini can be customized to your liking. You can add any toppings you want.
Arbab Arif
[email protected]This pizza panini is a great way to use up leftover pizza. It's also a fun and easy meal to make with kids.
MD Juwel Matuv
[email protected]I've made this pizza panini several times and it's always a hit. My family loves it!
Riky Matriksa
[email protected]This pizza panini is a delicious and easy meal. It's perfect for a quick lunch or dinner.
Robert Widener
[email protected]The pizza panini was a little too crispy for my taste. I would have preferred it to be a little softer.
Namaganda Asia
[email protected]This pizza panini is a great way to get kids involved in the kitchen. They can help you assemble the sandwich and cook it.
JPaul “Jojo” Rosales
[email protected]I love that this pizza panini can be customized to your liking. You can add any toppings you want.
Yusif Kazimli
[email protected]This pizza panini is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
Marie Pacheco
[email protected]The pizza panini was a little bland for my taste. I would have liked more sauce and cheese.
Khan Ismail
[email protected]I've made this pizza panini several times and it's always a hit. It's so easy to make and it's always delicious.
Selena Deolall
[email protected]This pizza panini is a great way to use up leftover pizza. It's also a fun and easy meal to make with kids.
Denise Hopkins
[email protected]I'm not a big fan of pizza, but I really enjoyed this pizza panini. The bread was crispy and the cheese was melted and gooey.
yalknowho1
[email protected]I made this pizza panini for a party and it was a huge success! Everyone loved it.
Belinda Weatherall
[email protected]The pizza panini was a little too greasy for my taste, but the flavor was good.
Hamza Mazhar
[email protected]I followed the recipe exactly and the pizza panini turned out perfectly. It was so easy to make and it tasted delicious.
Minhaj khan Minhaj khan
[email protected]This pizza panini was a hit with my family! The bread was crispy, the cheese was melted and gooey, and the sauce was flavorful. I will definitely be making this again.