PIZZA PANINI
Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Heat a medium skillet over medium-high heat. Add 2 tablespoons oil and the sausage and cook, breaking apart the sausage with a wooden spoon, about 5 minutes. Add the salt, red pepper and onion and cook, stirring often, until the peppers and onions are soft and the sausage begins to brown, about another 5 minutes. Set aside to cool slightly.
- Divide 1/4 cup marinara sauce between each half of one of the ciabatta rolls and top with a quarter of the mozzarella slices over the sauce. Place 2 slices of the pepperoni on the top half and fill the bottom half with a quarter of the sausage mixture. Sprinkle the sausage with 1/4 cup of the Parmesan. Sandwich together and continue with the remaining ingredients.
- Heat a large skillet over medium heat. Add 2 tablespoons oil and 2 of the sandwiches top-side down to the skillet. Place a small pan on top and press down gently to flatten slightly. Cook until golden brown and crispy, 3 to 4 minutes. Flip the sandwiches and return the pan to the top, again pressing gently. Cook until the bread is golden and the cheese is melted, about 3 minutes. Add 2 tablespoons oil to the skillet and continue with the remaining sandwiches. Allow the sandwiches to cool to room temperature and then chill them in the refrigerator until ready to serve.
- Before serving, slice the sandwiches into wedges like you would a pizza.
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Fawad Raza
[email protected]This pizza panini is the perfect quick and easy meal. I love that you can use whatever toppings you like.
Falayajo Oyinkonsola
[email protected]This recipe is a great idea, but I found that the bread was a little too dry for my taste. Next time, I'll try using a different type of bread.
Sajid Hashmi
[email protected]I tried making this pizza panini last night and it was a disaster. The bread was too thick and the cheese didn't melt properly. I think I'll stick to ordering pizza from now on.
Larry Hopkins
[email protected]My husband and I really enjoyed this pizza panini. It was easy to make and the results were delicious. We'll definitely be making it again.
JenJen Kryptonite
[email protected]This recipe is a keeper! I'll definitely be making it again.
Malik Naseeb678
[email protected]I made this pizza panini for lunch today and it was amazing! The bread was perfectly crispy and the cheese was melted and gooey. The fillings were flavorful and the sauce was delicious.
yididya fantahu
[email protected]This recipe is a great way to use up leftover pizza. I also like to add some extra vegetables to the filling, like spinach or mushrooms.
Xusen Xasan
[email protected]Yum!
Joseph Oborny
[email protected]I've made this pizza panini multiple times and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
Allen Danquah
[email protected]This pizza panini was a hit with my family! The bread was crispy and the cheese was melted and gooey. The fillings were flavorful and well-balanced.