PIZZA OMELET
"My son, Jeremy, has been helping around the kitchen since he was big enough to stand on a kitchen chair and stir something," relates Sandy Cork of Melvin, Michigan. "One of his favorite recipes is this pizza-flavored omelet."
Provided by Taste of Home
Time 15m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- In a bowl, beat eggs and milk. In a skillet over medium heat, melt butter. Add egg mixture. As eggs set, lift edges, letting uncooked portion flow underneath. When eggs are completely set, remove from the heat., Spread pizza sauce over half of the eggs; top with pepperoni and mozzarella cheese. Fold in half; sprinkle with Parmesan cheese. Serve immediately.
Nutrition Facts :
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mahesh Mahat
[email protected]Overall, I thought this recipe was pretty good. I would make it again, but I would probably make a few changes.
Tamcee Chiumia
[email protected]This recipe is a good starting point, but I think it needs some tweaking to make it really great.
rayan macken
[email protected]I'm giving this recipe 2 stars because it was easy to make, but the flavor was just okay.
Lisa Kirk
[email protected]This was a waste of time and ingredients. I wouldn't recommend this recipe to anyone.
Md Mamun Miya
[email protected]I followed the recipe exactly, but my omelet didn't turn out as fluffy as I thought it would.
Bipin Basnet
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more seasonings next time.
Dihasna Thivrani
[email protected]I'm not sure if I did something wrong, but my omelet turned out really dry. I think I might have overcooked it.
Aleida Guzman
[email protected]This is a great recipe for using up leftover pizza crust.
Mykaela Marie
[email protected]I've never thought to make an omelet with pizza crust before, but it was surprisingly delicious. I'll definitely be making this again.
javeria Usman
[email protected]This was a fun and different way to enjoy pizza.
Jake O donovan
[email protected]I'm not a big fan of omelets, but this one was actually really good. The pizza crust added a nice crunch.
Jimmy Abraugh
[email protected]This is a great recipe for a quick and easy meal.
Noureddine Kiran
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, vegetables, and even meats. It's always delicious.
Jousha Hurst
[email protected]This was so good! I made it for breakfast and it was the perfect start to my day.
Sabah Moriqi 1
[email protected]I've made this pizza omelet several times now and it's always a hit with my family. It's a great way to use up leftover pizza crust.
Aber Hassan
[email protected]This pizza omelet was a delicious and easy meal to make! I added some extra vegetables, like mushrooms and bell peppers, and it turned out great.