PIZZA MEATBALLS
With mozzarella cheese inside, these tender meatballs taste almost like pizza. Whether I make them for a church potluck or a family gathering, they're a hit with all ages. --Kim Kanatzar, Blue Springs, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into 48 meatballs. , Stuff a cube of cheese into the center of each meatball, covering the cheese completely with meat. Roll lightly in flour. , In a large skillet, brown meatballs in oil; drain. Add pizza sauce; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until meatballs are no longer pink. Serve with pasta, rice, in buns or as an appetizer.
Nutrition Facts : Calories 282 calories, Fat 16g fat (5g saturated fat), Cholesterol 51mg cholesterol, Sodium 734mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 18g protein.
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REAGAN SMITH
[email protected]These meatballs were a little too dry for my taste. I think I'll add some more bread crumbs next time.
Moqadas Shujaee
[email protected]I'm not a huge fan of meatballs, but these were actually really good. The sauce was especially tasty.
Rana Rajput
[email protected]These meatballs are a great way to use up leftover ground beef. They're also really versatile - you can serve them with spaghetti, mashed potatoes, or even just on their own.
Phumlani Cele
[email protected]I love this recipe! It's so easy to make and the meatballs always turn out perfect.
nikia tajali
[email protected]These meatballs were so good! I made them for a party, and everyone loved them. I'll definitely be making them again.
harry washington
[email protected]Not bad, but I've had better.
Abdurrahman Musa
[email protected]Meh.
Khuram Ijazalo
[email protected]These meatballs were delicious! I used a mix of ground beef and ground turkey, and I added some chopped mushrooms and onions to the sauce. I served them over spaghetti, and they were a hit with the whole family.
Sumitra Rishidev
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The meatballs were dry and bland, and the sauce was too sweet. I think I'll stick to my old meatball recipe.
sonu bohara
[email protected]These pizza meatballs were a huge hit with my family! They were so easy to make and the flavor was amazing. I used a combination of ground beef and ground pork, and I added some extra spices to give them a little kick. I also used a jar of my favorit