PIZZA DOUGH (ABM)
This is from my bread machine recipe book... I keep misplacing the book so I'm putting this recipe here so I can always find it!! You can double the recipe if your bread machine can handle 1 1/2 pound loaves.
Provided by my3beachbabes
Categories Breads
Time 1h35m
Yield 1 pizza crust, 8 serving(s)
Number Of Ingredients 7
Steps:
- Add lukewarm water and oil to pan. Add flour, sugar, italian seasoning and salt to the pan. Tap pan to settle dry ingredients, then push some ingredients to the corner. Make a well in the center of dry ingredients; add yeast. Lock pan into breadmaker. Program breadmaker for the dough cycle. When done, remove dough from the pan and place on a floured surface. Knead for 1 minute the let dough rest for 15 minutes.
- Roll dough out to fit your pizza pan. Place on greased pan. Top as desired and bake in a 425 degree oven for 10 - 15 minutes or until nicely browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md. Shakil Majumder
mm@yahoo.comThis is my go-to pizza dough recipe. It's so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes great.
Vuyile Mleya
vuyile_m87@aol.comI love this pizza dough recipe! It's so simple to follow and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Mari Mootho
m.m80@gmail.comThis is the best pizza dough recipe I've ever used. It's so easy to make and it always turns out perfect. I highly recommend it.
Shaon Rahmat
s_r76@yahoo.comThis pizza dough is amazing! It's so light and airy, and the flavor is out of this world. I can't wait to try it with different toppings.
Enock Kasirye
k.e32@hotmail.comI'm so glad I found this recipe! It's the best pizza dough I've ever made. It's so easy to work with and it results in a delicious, crispy crust.
Aminat Gbadamosi
a93@hotmail.comThis pizza dough is a game-changer! It's so flavorful and has the perfect texture. I'll definitely be using this recipe again and again.
Andries Vermeulen
andries-v@gmail.comI love this pizza dough recipe! It's so easy to follow and the results are amazing. I've made it several times and it's always a hit.
ali wadrago
a88@hotmail.frThis is the best pizza dough recipe I've tried. It's so easy to make and it results in a delicious, crispy crust. I highly recommend it.
Dot Fleming
dot_f@hotmail.comThis pizza dough is a winner! It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Alif Noor Alam
alam@gmail.comI'm so glad I found this recipe! It's the best pizza dough I've ever made. It's so simple to follow and the results are amazing.
Tanvir Maria
t-maria28@aol.comThis pizza dough is incredible! It's so easy to work with and it results in a delicious, crispy crust. I highly recommend this recipe.
Moslin Mandere
moslin.mandere45@yahoo.comI've been using this pizza dough recipe for years and it never disappoints. It's the perfect combination of crispy and chewy, and it always holds up well to my favorite toppings.
Korey F
f.korey63@hotmail.frThis recipe is a keeper! The pizza dough is so easy to make and it always turns out perfect. I love that I can customize it with my favorite toppings.
Adebola Saheed
adebola_s58@gmail.comWow! This pizza dough is amazing! It's so light and airy, and the flavor is out of this world. I can't wait to try it with different toppings.
Kristin Reichle
reichle-k@yahoo.comThis is the best pizza dough I've ever made. It's so flavorful and has the perfect texture. I'll definitely be using this recipe again and again.
Tabbie Carleys
t.c@gmail.comI love how easy this recipe is to follow. Even as a beginner, I was able to make a delicious pizza that my whole family enjoyed.
Xasan qadar Xasan qadar
qadarx34@hotmail.comThis pizza dough recipe is a game-changer! It's so easy to make and results in a perfectly crispy and chewy crust. I've tried it with different toppings and it always turns out amazing.