This fruit pizza is to die for. After a meal of pizza there is nothing better than a chilled fruit pizza
Provided by JANET JORDAN
Categories Flatbreads
Time 25m
Number Of Ingredients 8
Steps:
- 1. Combine flour and powdered sugar cut in butter until mixture is crumbly. Pat mixture on a 12 inch pizza pan.
- 2. Bake at 350 degrees until browned 8 to 10 minutes. chill.
- 3. Beat cream cheese, granulated sugar and vanilla until fluffy spread over chilled crust.
- 4. Arrange sliced fruit on cream cheese brush with the melted apple jelly, chill until ready to serve.
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Mahmmad Shahzaid
shahzaid.m16@gmail.comThis fruit pizza is the perfect summer dessert! It's light and refreshing, and it's always a crowd-pleaser.
Alla Alla
alla65@hotmail.frI made this fruit pizza for a potluck and it was a huge success! Everyone loved it.
Maina Glenn
maina.g@gmail.comThis fruit pizza was delicious! The crust was crispy and the fruit topping was sweet and juicy.
Katina Ware
warek11@yahoo.comI've made this fruit pizza several times now and it's always a hit! It's the perfect dessert for any occasion.
Midnight
midnight75@yahoo.comThis recipe was easy to follow and the fruit pizza turned out great! I would definitely recommend it.
Maximo Luns
maximo.l@gmail.comI had trouble getting the crust to cook evenly. The edges were burnt while the center was still raw.
Sahil Shahbaz
s-s100@yahoo.comThis fruit pizza was a little too sweet for my taste, but it was still good.
MD redoy Ahmed
r.md37@gmail.comI'm not a big fan of fruit pizza, but this recipe changed my mind! The crust was crispy and the fruit topping was perfectly sweet and tart.
Trevor Crain (Openize)
trevor_c59@aol.comThis is the best fruit pizza recipe I've ever tried! The crust is perfect and the fruit topping is so flavorful.
tayshawn bacon
b@yahoo.comI made this fruit pizza for my kids and they loved it! It was so easy to make and it turned out so delicious.
Ochekede Edward
edward52@gmail.comThis fruit pizza was a huge hit at my party! The crust was crispy and flavorful, and the fruit topping was sweet and refreshing. I will definitely be making this again.