Easy pizza crust, you can add your favorite spices to it to make it your own, such as basil, oregano, etc.
Provided by Pearz
Categories Breads
Time 3h48m
Yield 2 pizza crusts
Number Of Ingredients 8
Steps:
- Sprinkle yeast in hot water, add a pinch of sugar.
- Let stand for 5 minutes.
- Mix in vegetable oil, flour, sugar and salt.
- Stir to make stiff dough.
- Knead 8 minutes.
- Place dough in a lightly oiled bowl, turn, let rise to double in a warm place (I like to do this in the oven turned to the very lowest setting.) Punch down.
- Divide.
- Each will line a pizza pan.
- Brush with 1-tablespoon oil Cover.
- Let rest 5 minutes.
- Heat oven to 425 degrees.
- Bake 15 minutes, remove from the oven and add your sauce,cheese and meats and then bake another 15 minutes.
Nutrition Facts : Calories 1062.5, Fat 29.6, SaturatedFat 3.9, Sodium 1172.5, Carbohydrate 171.3, Fiber 7.2, Sugar 2.7, Protein 24.9
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katrina damico
[email protected]This is the best pizza crust recipe I've ever tried. It's so easy to make and the results are incredible.
Shi Yose (Shiyose)
[email protected]I've made this pizza crust recipe several times and it always turns out great. It's easy to make and the crust is always crispy and flavorful.
Shiraz dahar
[email protected]This is my favorite pizza crust recipe. It's always crispy and delicious, and it's the perfect base for any toppings.
Tshepo Rasebotsa
[email protected]I love this recipe! It's so easy to make and the crust always turns out perfect. I've made it for parties and everyone loves it.
Soniya Rokka
[email protected]This pizza crust recipe is amazing! It's so easy to make and the results are incredible. The crust is crispy and flavorful, and it's the perfect base for any toppings.
Asim Gujjar
[email protected]I've tried this recipe a few times and it's always been a hit. The crust is crispy and flavorful, and it's the perfect base for any toppings.
Tyreese Leggett
[email protected]This is my go-to pizza crust recipe. It's so easy to make and always comes out perfect. I've made it for parties and everyone loves it.
Salin Jimee
[email protected]I love this recipe! The crust is always so light and fluffy. I've also tried using different flours, like whole wheat and almond flour, and it always turns out great.
Nyin Su
[email protected]Just made this pizza crust and it was delicious! The instructions were clear and easy to follow, and the crust turned out perfectly. Will definitely be making this again.
Danielle Coppack
[email protected]This pizza crust recipe is a game-changer! It's so easy to make and turns out perfectly crispy and flavorful every time. I've tried it with different toppings and it always delivers. Highly recommend!