PIZZA CON TUTTI (PIZZA WITH EVERYTHING)

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Pizza con tutti (Pizza with everything) image

Provided by Craig Claiborne And Pierre Franey

Categories     dinner, weekday, pizza and calzones, main course

Time 45m

Yield Two 12- to 13-inch pizzas

Number Of Ingredients 8

Pizza dough made with four cups of flour (see recipe)
1/4 cup olive oil plus oil for greasing a pizza pan, optional
2 cups marinara sauce (see recipe)
1 cup thinly sliced mushrooms
1 cup thinly sliced sausages, such as Italian sausages or salami or Polish sausages
2 cups coarsely grated low-fat or regular-fat mozzarella cheese
1/4 cup Parmesan cheese
Red-pepper flakes

Steps:

  • There are two recommended ways of cooking pizza at home. It may be prepared and cooked in a 14-inch pizza pan, or it may be baked on a baking stone. If it is to be baked on a pizza pan, preheat the oven to 475 degrees; if it is to be baked on a stone, preheat the oven to 500 degrees and put the stone in the oven.
  • Divide the dough in half. Flatten, one-half at a time, with the hands into a circle. Start punching it all around with the back of a clinched fist to shape it into a larg er circl e about 12 or 13 inches in diameter. Keep the surface floured lightly but enough so that thedough does not stick.
  • If pizza pans are used, rub the surface of each with one tablespoon of oil. If a baking stone is used, you will place the pizza circle on the wooden paddle. You should bake one pizza first and continue to make the second after the first is baked.
  • Arrange one circle of dough on each pan or on the wooden paddle. Add half of the marinara sauce to the center of each circle of pastry and smooth it almost, but not quite, to the edge. Scatter half of the mushrooms, half of the sausage slices, half of the Mozzarella and half of the Parmesan over the sauce. Sprinkle each pizza with two tablespoons of olive oil.
  • If a pizza pan is used, place it in the oven for 14 minutes or until the pizza is well done. If the baking stone is used, slide the pizza off onto the stone and bake 14 minutes or until the pizza is well done. Repeat with the second pizza. Serve with red-pepper flakes on the side.

Pertunia Pilane
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This is the best pizza I've ever had! The crust is perfectly crispy and the toppings are so flavorful. I highly recommend this recipe.


Brother Keef Tv
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I've tried this pizza a few times now and I'm always impressed with how good it is. The crust is always crispy and the toppings are always fresh and flavorful.


Venom Python
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This pizza is perfect for a party! It's easy to make and everyone loves it. I always get rave reviews when I serve this pizza.


mdzulfikarislam Sajeeb
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The pizza was delicious, but the crust was a bit too thick for my liking. I would prefer a thinner crust next time.


fekadu melke
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This pizza was a bit too cheesy for my taste, but overall it was still pretty good. I would recommend using less cheese next time.


Neon Kim
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I'm not usually a fan of pizza, but this one is amazing! The crust is thin and crispy, and the toppings are so flavorful. I'll definitely be making this again.


Maju Prince
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This pizza is so easy to make and it tastes amazing. I love that I can use whatever toppings I have on hand.


Zahid Nahraani
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I've made this pizza a few times now and it's always a hit with my friends and family. The crust is always perfectly crispy and the toppings are always fresh and flavorful.


Evergreen Bangladesh
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This pizza is a bit time-consuming to make, but it's worth it. The crust is amazing and the toppings are so flavorful. I highly recommend this recipe.


Donna Springthorpe
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I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The pizza turned out great! The crust was crispy and the toppings were delicious. I'll definitely be making this again.


Faisal Hussian
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This is the best pizza I've ever had! The crust is perfectly crispy and the toppings are so flavorful. I highly recommend this recipe.


pram khan
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I've tried this pizza a few times now and I'm always impressed with how good it is. The crust is always crispy and the toppings are always fresh and flavorful.


Karwan Wazir
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This pizza is perfect for a party! It's easy to make and everyone loves it. I always get rave reviews when I serve this pizza.


Edgar Juarez
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The pizza was delicious, but the crust was a bit too thick for my liking. I would prefer a thinner crust next time.


paola H
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This pizza was a bit too cheesy for my taste, but overall it was still pretty good. I would recommend using less cheese next time.


MD OmerFaruk
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I'm not usually a fan of pizza, but this one is amazing! The crust is thin and crispy, and the toppings are so flavorful. I'll definitely be making this again.


Muhammad Sabbir Khan
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This pizza is so easy to make and it tastes delicious. I love that I can use whatever toppings I have on hand.


jim smarch
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I've made this pizza a few times now and it's always a crowd-pleaser. The combination of toppings is perfect and the crust is always cooked to perfection.


MAICOL FRANCISCO
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This pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and fresh. We'll definitely be making this again.