A dinner that came to me when trying to kill my pizza craving. My whole family loved it. My 3-year-old daughter actually ate two helpings. Use whatever style pasta you have.
Provided by Rhoda Malone
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Stir water and half the pizza sauce together in the bottom of a 13x9-inch baking dish. Lie spaghetti atop the sauce mixture. Arrange chicken atop the noodles. Pour remaining sauce over the chicken breasts and spaghetti; top with pepperoni and mozzarella cheese. Cover the baking dish with aluminum foil.
- Bake in preheated oven for 45 minutes. Remove foil and continue baking until chicken is no longer pink in the center and cheese is bubbling, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 630.9 calories, Carbohydrate 50.1 g, Cholesterol 184 mg, Fat 15.9 g, Fiber 2.7 g, Protein 67.8 g, SaturatedFat 6.1 g, Sodium 1607 mg, Sugar 3.6 g
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AB Tufayl
[email protected]I'm allergic to chicken, so I can't try this recipe. But it looks delicious!
Hareeba Kanwal
[email protected]This recipe is the best thing since sliced bread. I've made it dozens of times and it's always a hit.
Victor Ukaku
[email protected]This recipe is fake news. It doesn't work and the author should be ashamed of themselves.
Kezan Williams
[email protected]I've tried this recipe several times, and I've never been able to get it right. I'm not sure what I'm doing wrong.
Lutts Aisha
[email protected]This recipe is a waste of time. It took me over an hour to make, and the results were not worth it.
Md jummon Rohomat
[email protected]I didn't like the taste of this pizza chicken bake. The chicken was bland and the pizza crust was too cheesy.
naveed kalwar
[email protected]This recipe is too complicated for me. I'm not a very experienced cook, and I had a hard time following the instructions.
HAFIZ HUZAIFA
[email protected]I'm not sure what I did wrong, but my pizza chicken bake didn't turn out very well. The chicken was dry and the pizza crust was soggy.
Agun Islam
[email protected]This is one of the best chicken recipes I've ever tried. It's so flavorful and juicy.
Md Rezaulgazi
[email protected]I love that this recipe is so versatile. I can use any type of chicken I have on hand, and I can add or remove toppings to suit my taste.
Kk Gg
[email protected]This is a great recipe for a party. It's easy to make ahead of time, and it can be served hot or cold.
W jonnie
[email protected]I've made this pizza chicken bake several times now, and it's always a hit. My family loves it!
Phenomenal Voice
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Rauf Khan11
[email protected]This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a great way to use them up.
Albert Jaramillo
[email protected]I'm not a big fan of chicken, but I really enjoyed this pizza chicken bake. The chicken was cooked perfectly and the pizza crust was delicious.
Maiyel Mills
[email protected]This is my new favorite chicken recipe! It's so easy to make and it always turns out perfectly.
Shanoya Mitchell
[email protected]The pizza chicken bake turned out even better than I expected. It was so delicious that I couldn't stop eating it.
Tyisha Baker
[email protected]I loved how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Nathan Mendenhall
[email protected]This pizza chicken bake was a hit with my family! The chicken was juicy and flavorful, and the pizza crust was crispy and cheesy.