Who doesn't like pizza in any form? I am excited, this is my first posting of a recipe here! Please let me know If there is something I can do to make steps more understandable, or any suggestions you might have. Thank you. :-)
Provided by Sheila D
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Lightly grease a 9X13 casserole dish. Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- 2. In a skillet over medium heat, cook the sausage until evenly brown, drain grease. Mix in the cooked pasta and pasta sauce. Pour into prepared casserole dish.
- 3. In a bowl, mix the cottage cheese, olives, mushrooms and mozzarella cheese.
- 4. Spoon the cheese mixture over the sausage and pasta mixture. Top with pepperoni slices.
- 5. Bake 25 minutes in the preheated oven, until bubbly and lightly browned.
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BEAST GAMER
[email protected]This pizza casserole was so easy to make and it tasted amazing! I used a pre-made pizza crust and it turned out great. The casserole was cheesy and flavorful, and the pepperoni and bell peppers added a nice touch. I will definitely be making this aga
Aindra Bikram
[email protected]I made this pizza casserole for a potluck and it was a huge success. Everyone loved it! I used a gluten-free pizza crust and added some extra vegetables, like mushrooms and onions. It was a great way to use up leftover pizza ingredients.
Brandy Smith
[email protected]This pizza casserole was a bit too cheesy for my taste, but it was still good. I used a whole wheat pizza crust and added some extra vegetables, like mushrooms and onions. It was a great way to use up leftover pizza ingredients.
RATON ISLAM
[email protected]I'm not a huge fan of pizza, but this casserole was really good! The flavors were great and it was really easy to make. I used a pre-made pizza crust and it turned out great. I will definitely be making this again.
emal Nasiri
[email protected]This pizza casserole was so easy to make and it tasted amazing! I used a pre-made pizza crust and it turned out great. The casserole was cheesy and flavorful, and the pepperoni and bell peppers added a nice touch. I will definitely be making this aga
Irfan Yaqoob
[email protected]I made this pizza casserole for a potluck and it was a huge success. Everyone loved it! I used a gluten-free pizza crust and added some extra vegetables, like mushrooms and onions. It was a great way to use up leftover pizza ingredients.
Anime is The best
[email protected]This pizza casserole was a bit too cheesy for my taste, but it was still good. I used a whole wheat pizza crust and added some extra vegetables, like mushrooms and onions. It was a great way to use up leftover pizza ingredients.
Md Saied
[email protected]I'm not a huge fan of pizza, but this casserole was really good! The flavors were great and it was really easy to make. I used a pre-made pizza crust and it turned out great. I will definitely be making this again.
OSCAR PINEDA
[email protected]This pizza casserole was so easy to make and it tasted amazing! I used a gluten-free pizza crust and it turned out great. The casserole was cheesy and flavorful, and the pepperoni and bell peppers added a nice touch. I will definitely be making this
Sajiwa Bandara
[email protected]I made this pizza casserole for a potluck and it was a huge success. Everyone loved it! I used a whole wheat pizza crust and added some extra vegetables, like mushrooms and onions. It was a great way to use up leftover pizza ingredients.
Kyalo Thomas
[email protected]This pizza casserole was a hit with my family! It was easy to make and so delicious. I used a pre-made pizza crust to save time, and it turned out great. The casserole was cheesy and flavorful, and the pepperoni and bell peppers added a nice touch. I