PIZZA AND FLATBREAD DOUGH
An easy Pizza and Flatbread Dough recipe.
Provided by Michael Lomonaco
Categories Bread
Yield Makes enough for two or three 12-inch pizza crusts, depending on thickness
Number Of Ingredients 4
Steps:
- 1. Process the flour and 2 teaspoons salt in the bowl of a standing mixer fitted with the dough hook until thoroughly incorporated, 1 minute.
- 2. Put the yeast in another bowl. Whisk in 1/4 cup warm water, then 2 tablespoons of the oil. Let rest until the liquid begins to foam, about 10 minutes, then pour this mixture into the center of the flour. Mix the flour and yeast solution until incorporated. Add 3/4 cup warm water to the flour and mix again until the dough pulls together in a single, unified mass.
- 3. Turn the mass out onto a lightly floured surface and begin to knead the dough by working it with the heel of your hand. Push outward and pull the inside edge over the top. Repeat the process over and over to create a smooth ball of dough free of stickiness. This should take 6 to 8 minutes.
- 4. Brush a clean, stainless-steel bowl with the remaining tablespoon oil and put the ball of dough in the bowl. Cover with a clean cloth and let rise at room temperature until it has doubled in size, 1 1/2 to 2 hours.
- 5. When the dough has risen, divide it in half, or thirds for thinner pizzas, and shape the pieces into balls that will later be patted into the traditional pizza shape. The balls of dough can be individually wrapped in plastic and frozen for up to 2 months.
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Zoltan Takacs
[email protected]This dough recipe is a game-changer!
Helen Zayya
[email protected]I love this dough recipe!
Md:Zahid Islam
[email protected]This dough recipe is amazing!
Sumon Roy
[email protected]I've tried a lot of pizza dough recipes, but this one is the best.
Mary grace Ponce
[email protected]This dough recipe is a lifesaver! I used to order pizza all the time, but now I can make my own at home.
Jawed At
[email protected]This dough recipe is a game-changer! I used to buy pre-made dough, but now I only make my own.
Khawaja Faizan
[email protected]I love this dough recipe! It's so versatile and I can use it to make a variety of different dishes.
DadaBa Clever
[email protected]This dough recipe is amazing! I've used it to make pizza, flatbread, and even garlic knots, and it's always turned out delicious.
Gatluak Dang
[email protected]I've tried a lot of pizza dough recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
monique smalling
[email protected]This dough recipe is a lifesaver! I used to order pizza all the time, but now I can make my own at home and it's so much better and cheaper.
Am Super Boy TV
[email protected]I made this dough recipe for a party and it was a huge hit! Everyone loved the pizza and flatbread, and they couldn't believe I made the dough from scratch.
Jocelyn Bustillo
[email protected]This dough recipe is a bit time-consuming, but it's worth the effort. The dough is so flavorful and delicious, and it makes the best pizza crust I've ever had.
Mensah Samuel
[email protected]I was really excited to try this recipe, but the results were disappointing. The dough was too sticky and difficult to work with, and the final product was tough and chewy.
EUNAN CHINATU
[email protected]This dough recipe is a game-changer! I've been using it for years and it never fails to impress. It's the perfect dough for pizza, flatbread, and even calzones.
subscriber
[email protected]I love this recipe! The dough is so easy to work with and the results are always delicious. I especially love using it to make calzones and strombolis.
Suman Hira
[email protected]Great recipe! I've never made pizza dough from scratch before, but this recipe was easy to follow and the results were amazing. The dough was so soft and fluffy, and the pizza tasted even better than takeout.
tsak tsak
[email protected]This dough recipe is a keeper! The pizza crust turned out crispy on the outside and chewy on the inside, just the way I like it. I also tried making flatbread with the same dough, and it was delicious as well.