PIYAZ
This is an appetizer on the menu of a restaurant here in St. Louis called Aya Sofia. It's a cold bean salad, a traditional mediterranean dish. I loved it so much that I re-created it at home. The measurements are approximate, so adjust to your own taste. Time includes refrigeration.
Provided by St. Louie Suzie
Categories Beans
Time 1h10m
Yield 4 1/2 cup servings, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in a bowl, stirring very gently with a spoon so as not to chop up the beans. Let sit in the refrigerator for at least an hour to allow the flavors to meld.
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Mohammad Khadada
[email protected]This piyaz is a great way to use up leftover beans and vegetables. It's also a healthy and affordable dish that's perfect for a quick and easy meal.
Mian Sahib
[email protected]I love the pop of color that the red onion and parsley add to this dish. It's a beautiful and delicious salad.
Bashisht Giri
[email protected]This is a great recipe for a healthy and satisfying meal. The beans and vegetables provide plenty of nutrients, and the dressing adds a delicious flavor.
Brookeie cookie
[email protected]I've made this piyaz several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Abdulrashid Abdulmumini
[email protected]I'm always looking for new and exciting recipes, and this piyaz recipe definitely fits the bill. It's unique, flavorful, and easy to make. I'll definitely be making it again.
l.nkt.n
[email protected]This piyaz is a great way to get your kids to eat their vegetables. The beans and vegetables are disguised in the dressing, so they're more likely to eat them without complaint.
HARAPPA TV GOLD
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste. I often add grilled chicken or shrimp to make it a more substantial meal.
Kiidlee Lee
[email protected]The dressing is the star of this recipe. It's tangy, flavorful, and perfectly complements the beans and vegetables.
Gustav Mix
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Alexis Miller
[email protected]I made this piyaz for a party and it was a huge hit. Everyone loved the unique flavor and the beautiful presentation.
Akey Boozh
[email protected]This piyaz is a great summer dish. It's light and refreshing, and the vegetables are packed with flavor.
airin
[email protected]I'm not a huge fan of beans, but this piyaz recipe changed my mind. The beans are cooked to perfection and the dressing is so flavorful that it makes the beans irresistible.
Bilal Tech Point
[email protected]This piyaz is a great way to use up leftover beans and vegetables. It's also a healthy and affordable dish that's perfect for a quick and easy meal.
Vee Rae
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often make it for potlucks and it's always a hit.
Abdou Assad
[email protected]I followed the recipe exactly and the piyaz turned out perfect! The beans were cooked to perfection and the vegetables were crisp and flavorful. The dressing was also delicious, with just the right amount of tanginess.
Karim Ayman
[email protected]This piyaz recipe is a delightful blend of flavors and textures. The combination of beans, vegetables, and dressing creates a refreshing and satisfying dish. I especially enjoyed the tangy dressing, which balanced out the richness of the beans and ve