PITA CHIPS WITH SUN-DRIED TOMATO AND GOAT CHEESE SPREAD

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Pita Chips with Sun-Dried Tomato and Goat Cheese Spread image

Make and share this Pita Chips with Sun-Dried Tomato and Goat Cheese Spread recipe from Food.com.

Provided by Gingerbear

Categories     Spreads

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

4 pita bread, lightly brushed with
olive oil
kosher salt
12 ounces goat cheese
4 ounces cream cheese
1/2 cup chopped sun-dried tomato
1/2 cup pitted and chopped kalamata olive
3 tablespoons basil, cut into a fine chiffonade
2 tablespoons olive oil
1 tablespoon balsamic vinegar

Steps:

  • Grill the pita over a moderate flame on the grill for 1 minute on each side or until you begin to see grill marks on the pita.
  • Remove from the grill and cut into 6 pieces and sprinkle with the kosher salt.
  • Combine the goat and cream cheese together in a bowl.
  • Form into a round shape and place in the center of a large plate, and press the cheese mixture down slightly.
  • Combine the sun-dried tomatoes, olives, basil olive oil and vinegar.
  • Pour the tomato mixture over the cheese.
  • Arrange the pita chips along side the cheese mixture and serve immediately.

Tajamal Amin
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I can't wait to try this recipe! It looks so delicious.


Sonda Tara
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This recipe is a great way to use up leftover pita bread.


Krishna Bogati
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I'm not a huge fan of sun-dried tomatoes, but my husband is, so I made these for him. He loved them!


Scorfied Entertainment
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These were a bit too salty for my taste, but I think that's because I used store-bought pita chips. I'll try making them with homemade pita chips next time.


Khalil Williams
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I made these for a party and they were gone in minutes! Everyone loved them.


Jane Lawson (Jane)
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Yum! This is a great recipe for a quick and easy appetizer. I used store-bought pita chips and the goat cheese spread was a breeze to make.


Soyan Gaire1
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5 stars! This recipe is a keeper. The goat cheese spread is so creamy and flavorful, and the pita chips are the perfect crispy complement.


Swadheen Dx
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These pita chips with sun-dried tomato and goat cheese spread were so easy to make and turned out so delicious! I'll definitely be making them again.


Shahzeb Jatoi
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I'm not usually a fan of goat cheese, but this spread was amazing! The sun-dried tomatoes added a nice sweetness and the pita chips were the perfect vessel for scooping it up.


Mahad Malik
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Made these for a party and they were a hit! Everyone loved the creamy goat cheese spread paired with the crispy pita chips. It was the perfect appetizer.