PITA BREAD SANDWICHES WITH TUNA AND VEGETABLE SALAD
Provided by Craig Claiborne And Pierre Franey
Categories easy, lunch, quick, salads and dressings
Time 20m
Yield Six to 12 servings
Number Of Ingredients 14
Steps:
- Drain the tuna and cut it into bite-size flakes.
- Chop the celery coarsely. There should be about two cups.
- Cut the onion into quarters. Cut each quarter crosswise into thin slices. There should be about two cups.
- Cut each pepper lengthwise into quarters. Cut each quarter crosswise into thin strips. There should be about three cups.
- If desired, peel the cucumber. Cut the cucumber in half lengthwise. Cut each half crosswise into thin slices. There should be about two cups.
- Cut each tomato crosswise in half. Squeeze gently to loosen the seeds; discard them. Cut the tomatoes into cubes. There should be about two cups.
- In a large mixing bowl, combine the tuna, celery, onions, green peppers, cucumber, tomatoes and parsley.
- In a separate bowl, combine the anchovy fillets, garlic, vinegar, egg yolk and pepper. Start beating with a wire whisk and gradually add the oil. Beat until thickened.
- Pour the sauce over the tuna mixture and toss to blend. Serve inside rounds of pita bread, each cut in half crosswise.
Nutrition Facts : @context http, Calories 268, UnsaturatedFat 10 grams, Carbohydrate 27 grams, Fat 13 grams, Fiber 5 grams, Protein 13 grams, SaturatedFat 2 grams, Sodium 455 milligrams, Sugar 3 grams, TransFat 0 grams
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Yaroookhan Yaroookhan
[email protected]This was an amazing recipe! The tuna salad was perfect, and the pita bread was soft and fluffy. The vegetable salad was a great addition, and the lemon-tahini dressing was the perfect finishing touch. I will definitely be making this recipe again!
Alamgir Kabir
[email protected]This was a really good recipe! The tuna salad was delicious, and the pita bread was soft and fluffy. I would definitely make this recipe again.
Rayhan Khan
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out quite right. I think I'll stick to simpler recipes in the future.
ASHADULLAH CHOWDHURY
[email protected]This recipe was amazing! The tuna salad was perfect, and the pita bread was soft and fluffy. The vegetable salad was a great addition, and the lemon-tahini dressing was the perfect finishing touch. I will definitely be making this recipe again!
Srwr Mawlod
[email protected]This was a really good recipe! The tuna salad was delicious, and the pita bread was soft and fluffy. I would definitely make this recipe again.
Jonathan Hughes
[email protected]This recipe was great! The tuna salad was flavorful and creamy, and the pita bread was soft and fluffy. I would definitely make this recipe again.
O wApey Shahi
[email protected]This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the tuna salad, and I would have liked the lemon-tahini dressing to be more tangy. Overall, it was an okay sandwich, but I don't think I'll be making it again.
Gulzar Jafre
[email protected]This was an amazing recipe! The tuna salad was perfect, and the pita bread was soft and fluffy. The vegetable salad was a great addition, and the lemon-tahini dressing was the perfect finishing touch. I will definitely be making this recipe again!
Hamida Saidani
[email protected]I made this recipe for lunch and it was really good! The tuna salad was flavorful and the vegetable salad was a great addition. The pita bread was a bit too dry for my taste, but overall it was a good sandwich.
Jody Miller
[email protected]This was a great recipe! The tuna salad was delicious, and the pita bread was soft and fluffy. I would definitely make this recipe again.
Minette Perez
[email protected]I'm not a big fan of tuna salad, but I thought this recipe was pretty good. The vegetable salad was a nice addition, and the lemon-tahini dressing gave it a nice tangy flavor. I would definitely make this recipe again, even if I do have to pick out t
Hema Thalang Limbu
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out quite right. I think I'll stick to simpler recipes in the future.
Vicki Holt
[email protected]This was a great recipe! I made it for a party and everyone loved it. The tuna salad was creamy and flavorful, and the vegetable salad was a great addition. I would definitely make this recipe again.
Gg Ggh
[email protected]I thought this recipe was pretty good! The tuna salad was flavorful and the pita bread was soft and fluffy. I would have liked the vegetable salad to be a bit more substantial, but overall it was a good sandwich.
Kelvin Murithi
[email protected]This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the tuna salad, and I would have liked the lemon-tahini dressing to be more tangy. Overall, it was an okay sandwich, but I don't think I'll be making it again.
Shivdas Shivdas
[email protected]I've made this recipe several times now and it's always a hit! The tuna salad is flavorful and creamy, and the pita bread is soft and fluffy. I love that I can customize the sandwich with different veggies and toppings.
Irene Alvarez
[email protected]This is now my go-to recipe for tuna salad sandwiches! The vegetable salad was a great way to add some extra flavor and crunch, and the lemon-tahini dressing was the perfect finishing touch. Will definitely be making this again!
Mohammad Abu Ashour
[email protected]Really enjoyed this recipe! The combination of the tuna salad, veggies, and pita bread was delicious. I especially liked the addition of the lemon-tahini dressing, which added a nice tangy flavor. I would definitely recommend this recipe to others.
Masoud G
[email protected]Absolutely amazing! Followed the recipe exactly and the tuna salad was perfect, with just the right amount of mayonnaise and seasonings. The pita bread was soft and fluffy, and held the salad and veggies perfectly. This is a great lunch or dinner opt