Mug cakes are your best bet for a quick and easy dessert. There are many variations out there and if you give my recipe a try feel free to leave me a comment. This pistachio mug cake is a nice balance of sweet and salty. Make it your own by adding white chocolate chips or topping it with cool-whip or your favorite icing. I simply...
Provided by Mary Ann F
Categories Cakes
Time 7m
Number Of Ingredients 5
Steps:
- 1. Mix all the ingredients until combined.
- 2. Pour batter into a greased microwavable (standard size) coffee mug.
- 3. Microwave at highest setting for aproxiamtely 90 seconds. Please note that cooking times vary depending on your microwave and you will need to watch the batter as it cooks. I find that once you notice the batter rise to it's highest point, give it an additional 20 seconds in the microwave and quickly check to see if the cake springs back when you press the center of the batter. If it does not spring back, microwave at 15 second intervals and checking every time until it does so. Do not over-cook otherwise it'll dry out.
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Scott Guthrie
scott78@gmail.comThis recipe is a joke.
Clara becky
c_becky79@gmail.comThis recipe is a disaster.
Apekshya Acharya
acharya_a@yahoo.comThis recipe is a fail.
Saifulla Hossen
hossen-s@hotmail.comI would not make this recipe again.
Johnny Paul koroma
p.johnny@yahoo.comThis recipe is not worth trying.
Nevaeh Crum
nevaeh@gmail.comI am very disappointed with this recipe.
MD Lokman Sheikh
mdl@yahoo.comThis recipe is a waste of time and ingredients.
Shareena Hassan
hs13@hotmail.comThis was the worst mug cake I have ever had.
Khizer Rehman
r_k@yahoo.comI would not recommend this recipe.
Manu
manu75@yahoo.comThis was a bit dry, but it was still edible.
Aman1 Aman2
aman142@hotmail.comI didn't have any pistachios, so I used almonds instead. It was still very good.
Kelly Munoz
kelly-munoz0@yahoo.comThis was a bit too sweet for me, but it was still good.
Suma Shel
s-s@aol.comPerfect for a single serving dessert!
Ehab Abdelmeguid
ehab@yahoo.comThis was so quick and easy to make. I'll definitely be making it again.
Tanveer abbas Zaidi
t_zaidi@gmail.comI added a little bit of vanilla extract to mine and it was delicious!
Sadam Khan
k_s88@hotmail.frThis was a great way to use up some leftover pistachios. It was also a nice change from my usual chocolate mug cake.
Dominic Kanaventi
kanaventi.d43@yahoo.comI've made this recipe several times now and it's always a hit! My friends and family love it.
Cclol Gglol
gglol_c@hotmail.comThis was so easy to make and it turned out great! I love that I could make it in the microwave in just a few minutes.