PISTACHIO PUDDING ICE CREAM
This is a easy, yummy pudding based ice cream (with or without the chopped nuts). The recipe is from the book that came with my ice cream machine. Please Note: This recipe is NOT eggless, as the pudding mix contains eggs. The Eggless category would not "unclick" when I tried to edit it out. Sorry for the error :(
Provided by Dee514
Categories Frozen Desserts
Time 5m
Yield 1 Quart
Number Of Ingredients 3
Steps:
- Put pudding mix in a small bowl, whisk in 2 cups of cold milk.
- Pre chill your ice cream machine for about 5 min (if pre chilling is required by manufacture).
- Pour pudding mixture into machine and follow manufacturers directions.
- If using the nuts, add them to the mixture when it is about half done, and finish processing; OR, follow the manufacturers directions for adding chopped candy bars to ice cream, and add the chopped nuts following those directions.
- Store any leftover ice cream in the freezer in a tightly covered container.
- Press a piece of plastic wrap into the surface of the ice cream before covering the container, to prevent ice crystals from forming.
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Mahfooz India
[email protected]This ice cream is a bit too sweet for my taste, but it's still really good. I think I'll try reducing the amount of sugar next time.
Marlin Jones
[email protected]I'm not a big fan of pistachio, but this ice cream is amazing. The flavor is subtle and the texture is creamy and smooth.
Abraham Taliugyan
[email protected]This ice cream is the perfect balance of sweet and creamy. It's a real treat!
Aali Malik
[email protected]This ice cream is so delicious and easy to make. I'll definitely be making it again!
Md Zuwel Howlader
[email protected]I love the creamy texture of this ice cream. It's the perfect dessert for a hot summer day.
Amir qureshi
[email protected]This ice cream is a bit too rich for my taste, but it's still really good. I think I'll try making it with a lower-fat milk next time.
dakota Baron
[email protected]I was disappointed with this ice cream. It was too sweet and the pistachio flavor was artificial.
Darren Hughes
[email protected]This ice cream is a bit pricey to make, but it's worth it. The flavor is amazing, and it's a real crowd-pleaser.
Kendric Hicks (Big Chief White_Cloud)
[email protected]I've never made pistachio pudding ice cream before, but this recipe made it so easy. I'm definitely going to be making it again soon.
Dagmawi Tilhun
[email protected]This ice cream is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Mohamed Hafran
[email protected]I love the combination of pistachios and vanilla in this ice cream. It's a classic flavor combination that never gets old.
Zaryab infinix
[email protected]This ice cream is so easy to make, and it's a great way to use up leftover pistachios.
Patrick James Hill
[email protected]I had a little trouble finding pistachio pudding mix, but I was able to find it at a specialty grocery store. It was worth the effort, because this ice cream is delicious!
Melkiz Sarvel
[email protected]This ice cream is a little bit sweet for my taste, but it's still really good. I think I'll try reducing the amount of sugar next time.
Mel Hockney
[email protected]I love that this recipe uses real pistachios. It gives the ice cream a delicious nutty flavor that you just can't get from artificial flavoring.
Joey Wheeler
[email protected]This ice cream is so creamy and smooth. It's the perfect texture for a hot summer day.
Luli Qosja
[email protected]I love the vibrant green color of this ice cream. It's so eye-catching and makes it look really special.
Merub Yasmin
[email protected]I've made this ice cream a few times now, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfectly.
Md Fazlerabbi
[email protected]This pistachio pudding ice cream is the perfect summer treat! It's creamy, flavorful, and has just the right amount of sweetness. I love that it's made with real pistachios, which gives it a delicious nutty flavor.