PISTACHIO PUDDING
My grandma got this recipe from a friend and I remember when she made it, it didn't stick around very long. I remember I always asked for her to make this.
Provided by Samantha Orso
Categories Puddings
Time 15m
Number Of Ingredients 5
Steps:
- 1. Stir dry ingredients into pineapple and juice.
- 2. Stir in cool whip
- 3. Pour into a mold or dish of your liking and chill
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Mr Brian
[email protected]I'm allergic to nuts, so I substituted the pistachios for chopped walnuts. It turned out great!
Mansurul Hoque
[email protected]I made this pudding for my vegan friend and she loved it! It's a great dairy-free dessert option.
khokon ahamed
[email protected]This pudding was a bit too sweet for my taste. I think I would have preferred it if it had less sugar.
Coby Matthews
[email protected]I'm not a big fan of pistachio, but I actually really enjoyed this pudding. It was light and fluffy, and the pistachio flavor was subtle but still noticeable.
HASAN FF
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a great way to use up leftover pistachios.
Reatile Molokwane
[email protected]I made this pudding for a potluck and it was a huge success! Everyone raved about how delicious it was.
anas jaza
[email protected]I was so excited to try this recipe, but it turned out to be a disappointment. The pudding was too runny and didn't have much flavor. I won't be making this again.
William Warner
[email protected]This pudding was delicious! I made it for my kids and they loved it. It was the perfect after-school snack.
Meczi Johnson
[email protected]I've tried many pistachio pudding recipes, but this one is by far the best. It's so easy to make and always turns out perfect. My family loves it, and I often make it for special occasions.
Nomathamsanqa Stamper
[email protected]This pistachio pudding was a hit at my last dinner party! It was creamy, flavorful, and had the perfect amount of sweetness. I loved the vibrant green color, and the pistachios added a nice crunchy texture. I will definitely be making this again.