PISTACHIO MINI LOAVES
Bake up this green-hued bread for any occasion, but it's especially appropriate for Christmas or St. Patrick's Day The little loaves have a pistachio flavor, light cake-like texture and crunchy topping.
Provided by RecipeNut
Categories Quick Breads
Time 45m
Yield 5 loaves
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine cake and pudding mixes.
- Add sour cream, eggs, oil and water; beat until blended Pour into five greased 5-3/4-in.
- x 3-in.
- x 2-in.
- loaf pans.
- Combine the pecans, brown sugar and cinnamon; sprinkle over batter.
- Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pans to wire racks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #breads #breakfast #lunch #american #oven #easy #holiday-event #kid-friendly #dietary #christmas #brown-bag #st-patricks-day #quick-breads #to-go #equipment #number-of-servings
Sydney Mmola
[email protected]These mini loaves were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
salim shah
[email protected]These loaves were perfect for my brunch party. They were easy to make and they were a big hit with my guests.
Kheshgi mobile Nowshera
[email protected]I made these mini loaves for a baby shower, and they were a huge hit! Everyone loved them.
Timo Dan
[email protected]These loaves were a bit too dense for my taste, but they were still good. I think I'll try using a different recipe next time.
Prakash Majhi
[email protected]I've made these mini loaves several times now, and they're always a hit. They're so easy to make and they're always delicious.
Chelsea Wanjiru
[email protected]These mini loaves were delicious! The pistachio flavor was subtle but present, and the glaze was the perfect finishing touch. I will definitely be making these again.
Adeel Tanoli
[email protected]These loaves were a bit dry, but the flavor was still good. I think I'll try adding some extra butter or oil next time.
Op joker ZI gaming
[email protected]I love these mini loaves! They're so easy to make and they're always a hit with my family and friends.
J Rodriguez
[email protected]These mini loaves were perfect! They were moist, flavorful, and the pistachio glaze was amazing. I will definitely be making these again.
Omar Barzanji
[email protected]These loaves were a bit too sweet for me, but they were still good. I think I'll try reducing the amount of sugar next time.
Akanbi adefowo
[email protected]I made these mini loaves for a bake sale, and they sold out in minutes! Everyone loved them.
Abu Hanif
[email protected]These loaves were a bit too dense for my taste, but the flavor was still good. I think I'll try using a different recipe next time.
John Willis
[email protected]I've made these mini loaves twice now, and they're always a crowd-pleaser. They're so easy to make, and the flavor is incredible. I love the combination of the pistachios and the lemon zest.
Roman Groenewald
[email protected]These pistachio mini loaves were a hit at my last party! They were so moist and flavorful, and the pistachio glaze was the perfect finishing touch. I will definitely be making these again.