PISTACHIO FIG TARTLETS
Our family and friends love figs, pistachios and blue cheese. So one day I decided to combine those ingredients in a simple-to-prepare appetizer. The results were delicious!-Kathleen Boulanger, Williston, Vermont
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 15 appetizers.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the figs, brown sugar, bacon and butter. Spoon into tart shells., In another bowl, beat the cheeses, confectioners' sugar and apple juice concentrate until blended. Stir in chopped pistachios; dollop over tartlets. Sprinkle with additional pistachios if desired. Chill until serving.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lani Jose
lanijose95@hotmail.comThese tartlets are delicious, but they're a bit too expensive to make on a regular basis.
Sriyane Dawedpulle
sriyane@yahoo.comI had some trouble getting the crust to stay together. I think I needed to use more butter.
Colissia Jacobs
jacobsc77@gmail.comThese tartlets are a bit too sweet for my taste. I would recommend using less sugar in the filling.
Dubai Sharja
s_d@aol.comI'm not a fan of figs, but I really enjoyed these tartlets. The pistachio filling was so good that it made me forget all about the figs.
Carla De Santiago
s.c@gmail.comThese tartlets are so easy to make. I'm not a very experienced baker, but I was able to make them without any problems.
Jennifer Jara
jjara67@aol.comI made these tartlets for a party and they were a huge hit! Everyone loved them.
Md MASUD RANA C.K
mmd86@gmail.comI didn't have any pistachios on hand, so I used almonds instead. They worked just as well.
Lindiwe Baduza
b-lindiwe@gmail.comI had some trouble finding fresh figs, but I was able to find them at a local farmers market. They were worth the extra effort.
Joynal Ahmed
a-joynal@gmail.comThese tartlets are a bit pricey to make, but they're definitely worth it. They're perfect for a special occasion.
Shoaib Khan Wako
s_wako29@gmail.comI love the unique flavor of these tartlets. The pistachio filling is something I've never tried before and it was delicious.
Isaiah Newport
isaiah-newport@gmail.comThese tartlets are the perfect combination of sweet and savory. The pistachio filling is rich and creamy, while the figs add a nice tartness.
mathew atuaful
atuaful95@yahoo.comI've made these tartlets several times now and they always turn out perfectly. They're a great dessert to make for any occasion.
abbas mallah
mallah.abbas@gmail.comThese tartlets are so pretty and delicate. I love the way the pistachio filling peeks out from between the figs.
Angle Lane
angle20@yahoo.comI'm not a huge fan of figs, but I really enjoyed these tartlets. The pistachio filling was so creamy and flavorful that it balanced out the sweetness of the figs perfectly.
MD Tarif Islam
m.i@aol.comThese tartlets were a bit more work than I expected, but they were definitely worth it. The end result was stunning and the taste was even better.
Winifred Harper
hwinifred@yahoo.comI made these tartlets for a party and they were a huge hit! Everyone loved the unique flavor combination. The pistachio filling was especially delicious and I received many compliments on it.
robert chido
c.robert@hotmail.co.ukThese pistachio fig tartlets were a delightful treat! The combination of sweet figs, creamy pistachio filling, and buttery crust was simply divine. I followed the recipe to a T and everything turned out perfectly.