PISTACHIO CREAM DESSERT
This is from Taste of Home. I made it making several substitutions because I cannot buy all the listed ingredients in The Netherlands, so when you read 'or' that is what I used. Freezing time not included.
Provided by PetsRus
Categories Frozen Desserts
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a microwave-safe 8-in. square dish, melt butter. Stir in cracker crumbs; press mixture onto bottom of dish.
- In a bowl, whisk milk and pudding mix for 2 minutes. Whisk in the ice cream, pour over crust. Cover and freeze for 2 hours.
- Spread with whipped topping; sprinkle with crushed candy bars.
- Return to the freezer until firm, but remove from the freezer approx 10 minutes before serving.
Nutrition Facts : Calories 392.3, Fat 26.7, SaturatedFat 17.7, Cholesterol 43.9, Sodium 212.6, Carbohydrate 35.5, Fiber 0.7, Sugar 26.9, Protein 4.6
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Md Mijanur Rahman. Roll - 28
[email protected]This dessert was a bit more work than I expected, but it was worth it. The pistachio cream was delicious and the presentation was beautiful. I would definitely make this again for a special occasion.
Kathy Abrahim
[email protected]I love pistachio-flavored desserts and this one did not disappoint! The pistachio flavor was prominent and the cream was smooth and velvety. I would definitely make this again.
Sadikshya Bishokarma
[email protected]Overall, this pistachio cream dessert was a good experience. It was easy to make and the flavor was delicious. I would definitely make it again.
Ateeq Ahmed
[email protected]This dessert was a bit too rich for my taste. I think I would have preferred a lighter dessert.
Hunter Farris
[email protected]The pistachio cream dessert was good, but I found the texture to be a bit grainy. I think I might have overcooked the pistachio mixture.
Israr Hussain
[email protected]This pistachio cream dessert was a bit too sweet for my taste. I think next time I would reduce the amount of sugar by half.
Saleh Basaloom
[email protected]I was looking for a pistachio cream dessert recipe and this one caught my eye. I'm so glad I tried it! The dessert was easy to make and it turned out perfectly. The pistachio flavor was subtle but still noticeable. I will definitely be making this ag
brown milley
[email protected]This dessert was a bit more work than I expected, but it was worth it. The pistachio cream was delicious and the presentation was beautiful. I would definitely make this again for a special occasion.
Hafsah Muhammad
[email protected]I love pistachio-flavored desserts and this one did not disappoint! The pistachio flavor was浓郁 and the cream was smooth and velvety. I would definitely make this again.
Manik Islam
[email protected]Overall, this pistachio cream dessert was a good experience. It was easy to make and the flavor was delicious. I would definitely make it again.
Kind King
[email protected]This dessert was a bit too rich for my taste. I think I would have preferred a lighter dessert.
Dorothy Robitzsch
[email protected]The pistachio cream dessert was good, but I found the texture to be a bit grainy. I think I might have overcooked the pistachio mixture.
Snipit Podcast
[email protected]This pistachio cream dessert was a bit too sweet for my taste. I think next time I would reduce the amount of sugar by half.
Parker Bruck
[email protected]I wasn't sure how this dessert would turn out, but I was pleasantly surprised! The pistachio flavor was delicious and the cream was light and fluffy. I will definitely be making this again.
Olawale Lateef
[email protected]This dessert was so easy to make and it turned out perfectly! The pistachio flavor was subtle but still noticeable. I loved the creamy texture and the crunchy pistachio topping.
Jesus Zarate
[email protected]I made this pistachio cream dessert for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
Jaxon Dirroh
[email protected]This pistachio cream dessert was an absolute delight! The flavors of pistachio and cream blended perfectly, creating a smooth and velvety texture that melted in my mouth. I loved the delicate pistachio flavor, which was not overpowering but still not