Your guests will be amazed and delighted when they taste this elegant dessert. Very simple to make too! Also very versatile because you can adapt it to any occasion by virtue of added ingredients -- chopped toasted almonds or pistachios, shaved chocolate, chocolate curls, toasted coconut or maraschino cherries on top. For Christmas add chopped green and red glaceed cherries between layers and on top.
Provided by Karen
Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes
Time 2h20m
Yield 18
Number Of Ingredients 6
Steps:
- Prepare pudding with milk as directed on package. Chill in refrigerator.
- Whip cream with sugar until stiff peaks form. Fold one-quarter of whipped cream into pudding.
- In a 9x13 inch dish, spread a thin layer of pudding mixture. Top with a layer of wafers. Spread one-third of whipped cream over wafers. Sprinkle one-third of crushed candy over whipped cream. Repeat layers until all ingredients are used. Chill 2 hours before serving.
Nutrition Facts : Calories 218.8 calories, Carbohydrate 22.5 g, Cholesterol 39.3 mg, Fat 13.5 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 7.6 g, Sodium 189.5 mg, Sugar 14.3 g
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Singh Shahab
[email protected]This is a great recipe! The pistachio cream is so easy to make and it turned out perfectly. I will definitely be making this again.
Florence Su
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone loved the unique flavor and the creamy texture.
Sujan Tamang
[email protected]This dessert was a bit too rich for my taste. I think I would prefer a lighter version with less cream.
Mskg 123
[email protected]I'm not a big fan of pistachio, but I actually really enjoyed this dessert. The creaminess of the mascarpone cheese balanced out the pistachio flavor perfectly.
Phakamisa Figlan
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
The RAJAT Games
[email protected]I love the combination of pistachio and cream. This dessert is a perfect balance of flavors.
Anamika Halder
[email protected]I thought this dessert was just okay. The pistachio flavor was a bit too strong for my taste.
Malang Log
[email protected]This was my first time making a pistachio cream dessert and it turned out great! I will definitely be making this again.
Tomal 00
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best pistachio cream dessert he had ever had.
Neyamul Hasan
[email protected]This is a great recipe for a special occasion. It's easy to make and it looks very impressive.
Igongo Isimael
[email protected]I had some trouble finding pistachio paste, but I was able to make it myself using a recipe I found online. The dessert turned out great and was a big hit with my family.
Tihou Chinwi
[email protected]This dessert was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Rafi Llah
[email protected]I love pistachio ice cream, so I was excited to try this dessert. It did not disappoint! The pistachio flavor was very浓郁, and the creaminess was perfect. I will definitely be making this again.
Asghar Raja
[email protected]This was a great recipe! The pistachio cream was so easy to make and it turned out perfectly. I will definitely be making this again.
Mondliwethu Ndebele
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
deena stambaugh
[email protected]This pistachio cream dessert was a delightful treat! The flavors of pistachio and cream were perfectly balanced, and the texture was smooth and creamy. I loved the addition of the chopped pistachios on top, which added a nice crunch. Overall, this wa