This dessert's Christmas colors really add to the festivity of a buffet table, but it's the creamy, cool taste that keeps people coming back for more. Kids will enjoy helping when you make this no-bake treat.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-15 servings.
Number Of Ingredients 13
Steps:
- Combine the cracker crumbs, butter and sugar; press into an ungreased 13-in. x 9-in. dish. Refrigerate. In a bowl, beat cream cheese and sugar; fold in whipped topping. Spread over crust. In a bowl, beat milk and pudding mixes on low speed for 2 minutes. Spread over cream cheese layer; chill until firm, about 1 hour., Spread whipped topping over pudding layer. Top with pie filling. Refrigerate overnight. Cut into squares.
Nutrition Facts :
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WB Techs
[email protected]These squares were so easy to make and they tasted amazing! I will definitely be making them again.
Nazim Hussain
[email protected]I'm not sure what I did wrong, but my squares turned out dry and crumbly. I'm going to try again with a different recipe.
Ensu Thapa
[email protected]I made these squares for a bake sale and they sold out in minutes! Everyone loved them.
Athan King
[email protected]These squares were the perfect addition to my holiday party. They were festive and delicious.
Sarah Jane Tommis
[email protected]I'm so glad I found this recipe! I've been looking for a good pistachio cherry square recipe for ages.
Dexter Op
[email protected]These squares were a bit too crumbly for my taste, but the flavor was good.
Tori-Chad Newman
[email protected]I'm not a big fan of pistachio, but I really enjoyed these squares. The cherry flavor was dominant and the pistachio added a nice nutty flavor.
AwAis Afzal
[email protected]These squares were a bit more work than I expected, but they were worth it. They're so delicious and look so impressive.
Ali Hossan NEWAZ
[email protected]I found the crust to be a bit dry, but the filling was delicious. I think I'll try using a different crust recipe next time.
md byjid
[email protected]The pistachio cherry squares were a bit too sweet for my taste, but my kids loved them.
Hancy Salamat
[email protected]I love how easy these squares are to make. I can whip them up in no time and they're always a hit with my family.
Martina Burro
[email protected]These squares were delicious! I used fresh cherries and they were so juicy and flavorful. The pistachio flavor was also very nice.
Ar Jun
[email protected]I've made these squares several times now and they're always a crowd-pleaser. The combination of pistachio and cherry is perfect and the crust is nice and flaky.
Damodar Ghimire
[email protected]These pistachio cherry squares were a hit at my party! They were so easy to make and everyone loved them.