PISTACHIO CAKE II

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This simple cake recipe uses pistachio pudding mix and lemon-lime flavored carbonated beverage to deliver a cake that is great for potlucks or family gatherings.

Provided by v monte

Categories     Desserts     Nut Dessert Recipes     Pistachio Dessert Recipes

Yield 18

Number Of Ingredients 7

1 (18.25 ounce) package white cake mix
¾ cup vegetable oil
1 cup lemon-lime flavored carbonated beverage
3 eggs
2 (3 ounce) packages instant pistachio pudding mix
2 (1.3 ounce) envelopes whipped topping mix
1 ½ cups milk

Steps:

  • Beat cake mix, oil, soda, eggs, and first package of pudding until smooth. Pour batter into greased 9 x 13 inch pan.
  • Bake at 325 degrees F (165 degrees C) for 45 minutes, or cake tests done.
  • Beat Dream Whip ™ , milk, and pudding until stiff; pour over cooled cake. Refrigerate.

Nutrition Facts : Calories 294.6 calories, Carbohydrate 38.9 g, Cholesterol 32.6 mg, Fat 13.7 g, Fiber 0.3 g, Protein 3 g, SaturatedFat 2.2 g, Sodium 368.1 mg, Sugar 27.9 g

Noman Anwar
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This cake was a bit too dense for my taste, but the flavor was good.


REXY gamer
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I would definitely recommend this recipe to anyone who loves pistachio.


Germani Andrews
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This cake is perfect for any occasion. It's not too heavy and it's not too sweet.


Abdulwahid Asif
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I'm not sure what went wrong, but my cake didn't turn out like the picture. It was still good, but not as pretty.


Khawar Iqbal
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This cake was a bit more work than I expected, but it was worth it. It was so delicious!


Miyha Casey
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This cake is beautiful and delicious! I made it for my daughter's birthday and she loved it.


Ian Allen
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I followed the recipe exactly and the cake turned out great! It was moist and flavorful.


Effah Gad
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The cake was a bit dry, but the frosting was delicious.


Robert Whitley
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This cake was easy to make and turned out perfectly. I will definitely be making it again.


Hawa Dolley
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This cake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar if you don't like your cakes too sweet.


Linda Reid
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I'm not a huge fan of pistachio, but this cake was surprisingly delicious. The pistachio flavor was subtle and not overpowering.


Paulina
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This pistachio cake was a huge hit at my last party! Everyone loved the moist texture and the nutty flavor.