PISTACHIO BAKED SALMON
Next time you're rushed by last-minute guests, try this fancy, flavorful salmon. With pistachios, brown sugar and dill, it's a guaranteed hit. -Cathy Hudak, Wadsworth, Ohio
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. Place salmon in a greased 13x9-in. baking dish. Combine remaining ingredients; spoon over salmon., Bake, uncovered, 12-15 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 505 calories, Fat 28g fat (5g saturated fat), Cholesterol 100mg cholesterol, Sodium 194mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 2g fiber), Protein 39g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #oven #easy #salmon #fish #dietary #low-sodium #high-protein #high-in-something #low-in-something #saltwater-fish #equipment
You'll also love
Robert Butler
[email protected]I'll be making this again for sure!
Uptymyst
[email protected]This recipe is a great way to cook salmon. The pistachio crust is a unique and delicious touch.
Danut Briceag
[email protected]Easy to make and really tasty!
Estifanos Abera
[email protected]Overall, this recipe was a success! The salmon was cooked perfectly and the pistachio crust added a delicious flavor.
Kierra Varble
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The salmon was moist and flavorful, and the pistachio crust added a nice crunch.
Saba Sahar
[email protected]Would definitely recommend!
Maneli Bhengu
[email protected]I love how easy this recipe was to make. The salmon was cooked perfectly and the pistachio crust added a delicious flavor.
Ruwanthi Ruwanthi
[email protected]It was a bit too salty for my taste.
saeedomar ahmadi
[email protected]I was skeptical about the pistachio crust, but it was surprisingly delicious! The salmon was cooked perfectly and the crust added a nice crunch.
LEGEND Adeel
[email protected]The pistachio crust was a nice change from the usual breadcrumb crust.
M YeAsin ArFat Opu
[email protected]This recipe was easy to follow and the salmon turned out beautifully. I will definitely be making this again!
Alayna Mcdonald
[email protected]The pistachio crust was a bit too thick for my taste, but the salmon itself was cooked perfectly.
Rony Shil vay
[email protected]I made this recipe for a special dinner party and it was a huge hit! Everyone loved the salmon and I received many compliments on the dish.
Onoriode Ejiro
[email protected]The flavors in this dish were amazing! The pistachio crust was a unique and delicious touch.
Chrisy lyte
[email protected]This pistachio baked salmon recipe is a definite keeper! The salmon was cooked to perfection and the pistachio crust added a delightful crunch and nutty flavor.